爱人 @chingu-ah - Tumblr Blog

friends: the food at the cafeteria here is so nasty

me internally: yeah it is, but i mean i can't cook any better. my mom's a good cook though. she makes really good desserts.

me externally: my mom makes really good chocolate cake

friends: what

me: i forgot to bring you on my train of thought welcome to the derail express

wine-loving-vagabond-blog

A loaf of bread made in the first century AD, which was discovered at Pompeii, preserved for centuries in the volcanic ashes of Mount Vesuvius. The markings visible on the top are made from a Roman bread stamp, which bakeries were required to use in order to mark the source of the loaves, and to prevent fraud. (via Ridiculously Interesting)

dduane

(sigh) I’ve seen these before, but this one’s particularly beautiful.

hungrylikethewolfie

I feel like I’m supposed to be marveling over the fact that this is a loaf of bread that’s been preserved for thousands of years, and don’t get me wrong, that’s hella cool. But honestly, I’m mostly struck by the unexpected news that “bread fraud” was apparently once a serious concern.

ironychan

Bread Fraud was a huge thing, Bread was provided to the Roman people by the government - bakers were given grain to make the free bread, but some of them stole the government grain to use in other baked goods and would add various substitutes, like sawdust or even worse things, to the bread instead. So if people complained that their free bread was not proper bread, the stamp told them exactly whose bakery they ought to burn down.

dancingspirals

Bread stamps continued to be used at least until the Medieval period in Europe. Any commercially sold bread had to be stamped with an official seal to identify the baker to show that it complied with all rules and regulations about size, price, and quality. This way, rotten or undersized loaves could be traced back to the baker. Bakers could be pilloried, sent down the streets in a hurdle cart with the offending loaf tied around their neck, fined, or forbidden to engage in baking commercially ever again in that city. There are records of a baker in London being sent on a hurdle cart because he used an iron rod to increase the weight of his loaves, and another who wrapped rotten dough with fresh who was pilloried. Any baker hurdled three times had to move to a new city if they wanted to continue baking.

If you have made bread, you are probably familiar with a molding board. It’s a flat board used to shape the bread. Clever fraudsters came up with a molding board that had a little hole drilled into it that wasn’t easily noticed. A customer would buy his dough by weight, and then the baker would force some of that dough through the hole, so they could sell and underweight loaf and use the stolen dough to bake new loafs to sell. Molding boards ended up being banned in London after nine different bakers were caught doing this. There were also instances of grain sellers withholding grain to create an artificial scarcity drive up the price of that, and things like bread.

Bread, being one of the main things that literally everyone ate in many parts of the world, ended up with a plethora of rules and regulations. Bakers were probably no more likely to commit fraud than anyone else, but there were so many of them, that we ended up with lots and lots of rules and records of people being shifty.

Check out Fabulous Feasts: Medieval Cookery and Ceremony by Madeleine Pelner Cosman for a whole chapter on food laws as they existed in about 1400. Plus the color plates are fantastic.

hjuliana-blog

ALL OF THIS IS SO COOL

thisandthathistoryblog

I found something too awesome not share with you!

I’m completely fascinated by the history of food, could I choose a similar topic for my Third Year Dissertation? Who knows, but it is very interesting all the same!

youmightbeamisogynist

Bread fraud us actually where the concept of a bakers dozen came from. Undersized rolls/loaves/whatever were added to the dozen purchased to ensure that the total weight evened out so the baker couldn’t be punished for shorting someone.

full-time-n8ive-deactivated2017

history is fascinating

bookwormmads-deactivated2020062

How can some people NOT love history?? This is fascinating!!

lazyyogi

As soon as you look at the world through an ideology you are finished. No reality fits an ideology. Life is beyond that. That is why people are always searching for a meaning to life. But life has no meaning; it cannot have meaning because meaning is a formula; meaning is something that makes sense to the mind. Every time you make sense out of reality, you bump into something that destroys the sense you made. Meaning is only found when you go beyond meaning. Life only makes sense when you perceive it as mystery and it makes no sense to the conceptualizing mind.

Anthony de Mello (via lazyyogi)

black-to-the-bones-deactivated2

This is the kind of truth that nobody would tell you

selenas

Linsday Lohan comments on her experience of wearing a headscarf in America while studying Islam - an experience that is a reality for many Hijabi-wearing Muslim Women.