Sarah Cooks

I love food and I want to share my love with the world. Most of the recipes are not mine but you might get a few originals every now and then.

[cookingwithsarah]

Smoked duck breast, 4 cheese risotto, salad, and sparkling water

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Broccoli Cheddar Quiche 🍳🥦 and Strawberry Ricotta Cake 🍓🍰

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My Delicious Lunch featuring My Adorable Dog

Aldi Cranberry Chicken Salad on a Croissant, Vegetable Chips, and Baby Dills

[cookingwithsarah]

✨🍓🍑🍓✨

[cookingwithsarah]

Avocado Toast, Pasta Salad, and Honeydew

[cookingwithsarah]

Grilled Hot Dog and Yummy Watermelon Salad

Watermelon Salad

3 cups watermelon cubes

1 cup sliced cucumber

Feta Cheese to taste

Splash of Balsamic Vinegar

Salt to taste

[cookingwithsarah]

Turkey and Hummus Pita, Sweet Apple Slaw, and Grapes

[joyfullylivingforjesusblog]

Beef Jerky & Guacamole, Strawberries, and Green Tea 🥩🥑🍓🍵

[cookingwithsarah]

Orange Glazed Pork Chop with Roasted Fennel

[cookingwithsarah]

Quinoa with Roasted Broccoli, Beets, and Sweet Potato

[cookingwithsarah]

Roasted Fennel and Chayote Squash So good!

[cookingwithsarah]

Bruschetta and Zucchini Fries

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Lunch 😍🧀

[cookingwithsarah]

Cheese Plates are E V E R Y T H I N G

[cookingwithsarah]

Fall Harvest Salad 🍁🍂 Spinach, Butternut Squash, Apples, Dried Cranberries, Pecans, Pumpkin Seeds, and a Maple Dijon Vinaigrette

[cookingwithsarah]

Venison Steak with Collard Greens and French Fries

[cookingwithsarah]

Autumn Sheet Pan Dinner Chicken Thighs, Brussel Sprouts, Sweet Potato, and Apples 🍂🍎