This year, the holiday meals will be switched to grab-and-go style takeout instead of large group gatherings in order to mitigate the spread of the coronavirus.
Ok, I am a little late with this one, but 7,000 gallons of eggnog?!?! That is crazy. How do they keep it from going bad? That is a absolutely crazy amount of refrigeration that must be required to keep it all from becoming rotten eggs on a naval cruiser!














