With Equagold, it’s Fine Ingredients, Fine Dining Equagold’s HACCP Food Safety Programme is approved by the NZFSA. We are also certified by SQF Global initiative food safety programme. Equagold Limited has established close ties with the Restaurant Association and sponsors the New Zealand Pastry Team of the Year at the Culinary Fare. Company Director, Dianne Appleton, is a member of the New Zealand Chefs Association, and the NZ Restaurant Association. We are very passionate about our products, and trust you experience as much passion in your cooking with them.















