Let's Get Weird

This is Talon Ghirem (18 miam flord chupacabra dude) and I made a blog for some reason. Music, art, funny whatever, tearless shampoo comes here. do what you want

[phlurp]

My friend claimed he could play Flight of the Bumblebee and accompany himself. Then he did this.

[bookshelfpeppermint]

ITS BACK

[my-lil-spot]

im crying

[battleshipping]

THIS IS THE BEST THING IVE EVER SEEN

[adventurecomics]

[kyukes]

the saving grace of this show

[insidemycar]

[little-fox-adventures]

Jere Satamo

[juniorbizarchive]

how did i forget about this i’m crying

[mercedesbenzodiazepine]

[sighthound-is-best-hound]

Pearl wants you to know that Christmas is coming.

[melaninhoe-deactivated20180111]

[weallheartonedirection]

There’s a crab walking around Philadelphia with a cigarette.

[mermaidbones]

Leave Danny devito alone

[memecucker]

[s-l-e-e-p-y-child]

concept : dogs in turtle necks

[vampire-punk-deactivated2017051]

[swarnpert]

[tastefullyoffensive]

(photo via endur)

[ronindrew]

[robertdeniro]

“irrelevant male rapper”

“ft nicki minaj”

[grandwhizbang]

When you have to make your own food, and you’ve been watching too much food network lately

[nerdgasrnz]

What you have before you are deconstructed, rustic chicken breast fritters coated lightly in breadcrumbs and toasted until crisp and golden- the sauce is a tomato, worcestershire, and vinegar reduction, with the vinegar for some brightness, and some brown sugar for sweetness to offset the umami of the chicken