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@gamsagardens
A comedy show. To me.
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December 27
Shoutout to Jamal, Ryan, Gary, Josh, Albert, and, new hands, Saeed for pulling up and putting in that work! We spent today clearing out a lot of the wild ginger growing around the banana patch. We used all of that to mulch around the mature kalo patch (to make those areas more walkable) and mulch in between the kalo in the new patch.
Easy 😘
And shoutout to Gary's friend Derek for pulling up and participating in the discussion afterward! We hope to see you at another workday soon!
December 20
Another successful workshop with Mrs. Kiyan's first graders :) we talked about compost and showed off Malik's vermicompost bin! The kids were super excited to hold the worms
Shoutout to us for pulling a workshop together kinda last minute too :') it's been raining for a few days and we weren't sure the class would wanna walk through all of the mud and water on campus. But Mrs. Kiyan shared with us that the kids were absolute about getting outside! Shoutout to them too <3
After the class with the 1st graders and before the start of the workday, Malik and Mago filled the back of the truck with leaves from the banana patch so that we could chop them up and use them for mulching.
Thank you to Gary, Ryan, Jamal, Indy & Dee for joining us for the workday! We switched it up and actually got into a discussion first before working. We were joined by Gary's friends, Indy & Dee, who are doing cool things in the eco-centered self-care spaces. With everyone's help, we mulched the mature kalo patch with the banana mulch and managed to pull some weeds out by hand.
December 13
Today was an extra special day because we had family visiting from Virginia and California! My grandmother (on my dad's side), her sister (my Aunt Anita), and her daughter (my Auntie Terry, celebrating her birthday,) came from the East Coast to come and see what we've been up to in Hawai'i. My mom came with them from her home in the Bay Area to spend some time with us and finally check out the workday. We got to tour them around the space and introduce them to our MVES family :)
It was also special because, before today's workday, Mago (joined by Malik, Jamal, and Ryan) led a small class of 1st graders in the garden space for the first time. Mrs. Kiyan has agreed to bring out her class of SERIOUSLY EXCITED students every Wednesday before they get out for school to learn about various garden-related things and to just have the opportunity to BE outside.
Shoutout to Jamal and Ryan for assisting with the 1st grade class and to Gary, Jamal, and Ryan for putting in additional work afterwards. And shoutout to Cody, Astreyah & Prince, and their guests today from Oregon for joining us in the discussion portion and contributing their thoughts and ideas.
For today's work portion, we transplanted the green corn that germinated over the Thankstaking holiday :)
We put some work in the kalo patch, mostly weeding and mulching. And I processed some huli to be planted in the second patch.
Needless to say, the fam was enchanted by everyone! And so impressed with the work we've done. We are so absolutely grateful for the opportunity to show them what we've been up to and also introduce the crew to our family elders :)
Thank you thank you thank you!
Gamsahamnida!!!
December 6
Today was another relatively small workgroup but we got a lot of PLANTING done! Shoutout to Gary, Jamal, Ryan, Jaime, Cody, and Astreyah & Prince for supporting today's work. We harvested more of the lemongrass divisions, as well as coleus, basil, and Tongan spinach cuttings to plant those within the beds and around some of the fruit trees.
This task was an expansion on Gary's idea from last meeting. We like to create "microguilds" around the trees that function as more diverse mini-ecosystems. The plants all support each other and improve the health and business of the soil (supplying nutrients to all the mycelium and microorganisms, which in a feedback loop, further feed and take care of the plants!). We strive for diversity for this reason :)
After our work portion, we had another meeting with the school admin and staff to discuss our current projects and further plan for an upcoming 'ohana night / Saturday workday. We were told that there's room in the school budget to get us some gardening tools and supplies so we're super excited for that! We hope to use these funds righteously and efficiently, and really got some cool things going for the students and community of MVES.
November 29
We had a small group on the land today. Shoutout to Gary, Jamal, and Ryan for coming through and putting in the work. Cody joined us a little later in the workday and helped us with planting.
Today's tasks were focused on re-planting some of the banana keiki. First thing was to cut through the wild ginger and dig out the keiki. Then, we had to haul them over to the other side of the campus where the orchard is. We dug holes in between the fruit trees and sheet mulched after getting the banana trees in the ground.
Afterwards, we pulled out a bunch of lemongrass bushes from the garden beds (which takes much more power than it seems), divided them (being careful of the fire ants living in the roots), and then re-planted them around the fruit trees closest to the pick-up loop. We love love using lemongrass as a companion plant for fruit trees because it grows super quickly and can be chopped and dropped as mulch. It also smells amazing and acts as a pest-repellent.
We then planted hella strawberries that were donated to us by a community member of Mountain View :-) thank you Dorothea Fendentz! We are so grateful for your contribution to the garden and hope that the kids will get to enjoy the fruits of your donation soon. We planted those in garden boxes and also throughout the orchard as companion plants.
Gary noticed that one of the mountain apple trees was being devoured by insects. Just looking at the leaves, one could tell it was losing that battle. He suggested that we plant some strawberries and more plants around it, to diversify the community and bring some life back to the surrounding soil. And so we did...
Another thing we noticed today is that EVERY. SINGLE. ONE. of our corn seeds that we planted during the week of Thankstaking actually germinated :-) I feel that's a good sign. And we are grateful to the universe for communicating with us in this way <3
November 22
Our workday during the week of Thankstaking was a beautiful one. We were joined by Gary, Jayvan, U'ilani, Nai'a, Cody, Astreyah, Prince, Jahmal, Mana, Jamal, & Rich. Thank you to them for spending their holiday week with us on the land <3
Our first task was to prep a bunch of donated cardboard by removing all of the tape and plastic so that we could use them for sheet mulching. We laid down the cardboard on the new kalo patch we're prepping and then mulched with wild ginger and banana stalks/leaves that we cut.
Afterwards, we circled up and discussed the history of Thankstaking, specifically referencing the Green Corn Massacre (< click link to learn more). Three handed out a few emerald green corn kernels to each person and we planted them all in small pots to germinate. We also planted gourds and cleaned up/weeded some of the Tongan spinach propagations.
It was a beautiful day and beautiful group and we are just so grateful for people continuing to show up and share their time, presence, labor, and thoughts with us.
November 21
We met with the school staff and admin to discuss ongoing projects and potential new projects. We discussed the co-designing of an 'ohana night where we will focus on topics strictly related to regenerative farming, sustainability, and self-sufficiency. Stay tuned for updates regarding that! And a big thank you to the faculty for being so supportive of our work on campus.
Participants: Allison, Gary, Malik, Mago, Jamal, Ryan, Brynn, and eventually Principal Medeiros and Miss Dolly (cafeteria manager)
November 15
We decided to switch it up this week and spend our workday at Gary's farm in Kurtistown. Please check Gary out when you have the time as he is the one who introduced Gamsa Gardens to Jamal, Jill, and Rich. And our workdays and collective vision have been continuing to evolve since then. Thank you Gary for hosting us. And shoutout to Ryan, Jamal, U'ilani & Nai'a, and, new faces, Cody, Estrella, and Prince. We spent the first hour of our visit touring the farm and outplanting coconuts, papaya, and squash. The second hour and a half of our visit was spent in discussion, mostly about Cody and U'ilani's work with schools.
Prior to our meeting at Gary's, Gamsa Gardens was able to put a little bit of work into the school, planting the huli into the new kalo bed.
November 8
Thank you to Gary, Jayvan and Ryan for showing up and checking in. And special thank you to Jayvan and Ryan for staying to put in some work. We spent this day mostly planting. We up-potted baby kukui nut trees into gallon pots and planted lemongrass, comfrey, and Tongan spinach in the rowed beds. We got the lemongrass and comfrey from other sites on campus. As pictured, we heaved out huge chunks of lemongrass plants and then separated those into individual divisions (doing our best to avoid fire ant bites). The Tongan spinach we actually propagated during a previous workday!
The fruit trees in the rowed beds include: soursop, citrus (tangerine, lemon, lime, kumquat), rollinia, guava, jaboticaba, and plum. The intercropping of herbs and greens amongst the trees will help to create a more beneficial environment for their fruits to grow. It also helps us to maximize the space by occupying all of the "layers" within the garden :)
Gamsaaa for keeping up with us! <3
November 6
OUR KALO HARVEST WITH STUDENTS & FAMILIES OF MVES!
'Twas a fantastic day. We had no idea what to expect. 'Ohana night this night was a Makahiki celebration and there were lots of games for the kids to enjoy. Our setup was a bit far away from where all the games were, so we were surprised with the interest of kids and families in helping out in the kalo patch.
From harvesting to cleaning, the kids were so excited to participate. All hands all in fr. During the commotion, I even heard one kid yet out "I'M SO HAPPY!" And it made US happy that we were able to involve the students in something so traditional... and have fun with it! U'ilani helped us wrap the kalo and huli into ti leaf packages that the families took home, accented with the Mexican sunflowers. Everyone did great! THANK YOU SO MUCH!
And shoutout to Gary, Jamal, U'ilani and Nai'a for coming through on a Monday and sharing themselves and their time with the kids.
October 25 & November 1
November 1st
Our first kalo harvest on campus!!! Shoutout to Gary, Jamal, Ryan, Kalani, and Jayvan for showing up and putting in the work!!! And special shoutout to Malik's parents, Chris & Andre, who joined us all the way from California for our discussion afterwards and to see the land.
This day was spent preparing for another kalo harvest we have planned to do with some of the students on what the school calls 'ohana night. This upcoming 'ohana night is in recognition of MAKAHIKI (Hawaiian New Year). We wanted to give everyone some hands-on practice with harvesting, cleaning, and cutting kalo before the big day. Despite the fire ant bites and the itchy water, we got through about 1/3 of the kalo growing in the bed. We called on a lot of the knowledge that was shared with us by Ku'ialuaopuna (click to see their website) and hope that we continue to honor the spirit of kalo righteously.
By the time we were done with the kalo, the rains started coming in and so we weren't able to mound the new bed for the huli. But, we'll get the huli into the ground within the next coming weeks. We're just grateful for the work that was able to get done and are IMPRESSED with the amount of kalo we harvested. It's showing us how much food we can really grow for this community!
I wish I had more photos of us processing the harvest but, again, am just so grateful for everyone's presence, hands, thoughts, and hard work.
October 25th
Mago led the workday and was joined by Gary, Gina, Jamal, and, new faces, Richard, Emily, Sean, Kalani, and Mark. Credits to the lovely Gina for today's photos!!! <3
BIG shoutout to everyone for getting down and dirty in the kalo patch pulling out those stubborn ass weeds. Warriors fr :')
Loaded up grass clippings into the truck and used them to sheet mulch the ulu trees and this beautiful mountain apple tree in the 7th photo.
Stay tuned for pics and shares from the upcoming 'ohana night!
October 18
Our workday last week was spent weeding and sheet mulching. We're really excited to be creating these row beds because they'll make more room for FOOD to be planted!
We started with a check in. Shoutout to Gary, Jamal, Gina, and Javan for showing up and getting sweaty with us lol. And we finished with a discussion that, again, touched on the tragedies occurring in Palestine and Israel. We're reiterating our message of getting informed, staying grounded, and organizing accordingly.
October 11
Our workday this day was all about ulu air layering. We intended to do some sheet mulching afterwards, but the energy (and rain) led us in another direction. Thank you so much to the new faces, hands, and voices (Javan, U'ilani, and Kristina & her boys). And shoutout to Gary and Jamal for continuing to show up and put in the work!
After check-in, Mago led a quick demonstration for the air layering technique we employed. We practiced on a few guava branches and then set out into the field.
There are 6 ulu trees on campus and they're all still pretty young. We tried to stick to 3 or 4 cuts per tree. If all of our attempts are successful, we'll have about 15 new ulu trees that we can send home with folx and/or plant on campus.
I'd like to applaud everyone's willingness to participate plus their attention to detail. And also the dedication! Check out that stance in the 5th photo!
We ended with a discussion and our usual assemblage of snacks. During our discussion, thoughts and sentiments were shared having to do with the current events in Palestine and Israel. While we didn't get too deep into it because of time and the general sensitivity of the topic, we would like to encourage anyone reading this to reflect on the pervasive patterns of illegal military occupations (e.g. U.S. in Hawai'i, U.S./French in the Sahel) and also dissect the ways that the U.S. perpetuates global violence by continuing to support oppressive military powers in other parts of the world. Gamsa Gardens does this work for the liberation of all people, everywhere. Needless to say, Gamsa Gardens (Jessica, Malik, Mago, and Three) demands freedom for Palestine.
Next workday, we will be sheet mulching between trees to create beds and discussing our upcoming kalo workshop.
Malik, Three, and I will be out of town the following week, visiting family in California. So Mago will be holding down the workday while we're gone. But we're looking forward to getting back and getting those kalo out of the ground!
September 27 & October 4
October 4
We had a much smaller turnout last Wednesday. Shoutout to Gary and Jamal for showing up and getting into a light discussion with us about disaster prepared-ness and working toward self-sufficiency.
Because of the fewer number of hands, we stuck to mulching the kalo beds with the grass clippings that remained from the week before. We also harvested a good amount of pigeon peas which we'll have Three process and plant this coming Wednesday :)
After that, we showed Jamal around the banana patch and cut a couple racks down to share with the school staff and take home.
Our next meeting will consist of an ulu air-layering workshop where we'll introduce folx to the process of air-layering and practice with some of the ulu trees on campus. Discussion will cover the coming kalo workshop and any ideas that can be shared around how we can make that happen smoothly.
*Oh! And the photo above is of 2 kittens that Three found with Summirlee, Soul, and Mago right outside our front gate. They go by many names. But we call them Quinoa and Kava. They are our new farm cats and hopefully I can bring them along to a workday for everyone to meet soon.
September 27
Another successful community workday. Shoutout to Gary, Jill, Jamal, Gina, Ben, and Nataka & Mei! And special shoutout to Summirlee & Soul who were visiting us from California and spent the workday with us on campus.
At the start of the session, we propagated about 100 Tongan spinach cuttings in small pots. Once these root and start leafing, we can plant them directly into the ground around the school. They grow tall and quickly, so it will help make the garden more dynamic.
Afterwards, we created a whole new bed for the huli that we intend to plant after the kalo is harvested. We laid down flat sheets of cardboard and cut down as much wild ginger, guinea grass, and weeds we could by hand AND machine. (Shoutout to all the folx handling the heavy machinery!) We cleared out so much space and were able to use all that organic matter as mulch for the new bed.
We used the grass clippings we weeded to mulch the existing kalo bed, hoping to keep the weeds down. The kalo will actually need to be harvested quite soon! One way we can tell is that the leaves are starting to get smaller.
Here's an informative diagram we first encountered at a workshop with Kuialuaopuna:
We are in the planning stages now but hopefully will be able to get the students involved in a workshop soon where they will help to harvest, clean, and process their own kalo to take home to their families!
Gamsahamnida for following! <3
September 20, 2023
Last week we forfeited our workday for the sake of catching up on construction at home. But TODAY was such a good day! A bit earlier this month we met with our friend Gary and his associates to talk about our collective mission of FOOD SOVEREIGNTY. We invited them to the school this week to participate in our first COMMUNITY workday :)
Shoutout to Gary, Jill, Jamal, & Gina for showing up and putting in the work! I unfortunately didn't get any photos of us all working together; just photos of Malik and Mago prepping for them, but we had such a successful day.
We were able to tour them around the campus and describe our visions for the community garden. We did a quick check-in at the tent and then got to work laying down sheets of cardboard and weighing those down with cut banana stalks and banana leaves. This will serve as a bed for the huli that we'll plant once we harvest the existing kalo bed next month.
About 30 minutes of sweat and tears and we were able to get the whole bed done! We ended with a small check-out and then met again at Gary's where we toured the farm and participated in another small discussion. Hoping that we can work with everyone again at another workday soon.
A lot of the effort that we put into organizing and preparing for the workday honestly could have been spent on just getting the work done. But a big part of these workdays for us is inviting people in, making them feel like a part of the work we're doing, and teaching them something along the way! So the extra effort that we spent, we believe, was well worth it. Getting into the flow with everyone was a very cool experience and I want to continue cultivating that "flow".
September 6, 2023
Three had one of her best friends from the Bay Area visit this week so she and I spent this Wednesday catching up on some homeschool work. Malik and Mago were able to show up at MVES though and plant TREES! Kukui and papaya, as well as some flower babies. (Photo below of Mago, Rasa, and Three at Mermaids' Pond.)
They were also able to tour around our friend Gary from Seeger Institute who is doing amazing things with animals and agriculture on his land in Mountain View. Check out his website here! A brilliant guy with really innovative approaches to growing food; we hope that we can collaborate with him in the future in respect to community education and community feeding!!! But he was impressed with what we've accomplished so far and is excited to see us keep going.