Hyderabadi Chicken Curry Recipe is the Traditional Indian Chicken Dish made with Chicken, Coconut, Mint Leaves and Spices. It is good to serve with Chapati., what you will need 500 gm mixed chicken, 1 cup mint leaves, 1 cup fresh yogurt (curd / dahi), 1 cup grated coconut (nariyal), 1 tablespoon ginger-garlic paste, 1 tablespoon ghee (clarified butter), 1/2 teaspoon ground black pepper, 1 teaspoon red chili powder, 3/4 teaspoon cumin powder (jeera powder), 3/4 teaspoon coriander powder, 1 teaspoon garam masala powder, few fresh coriander leaves, finely chopped, salt to taste from hyderabad, chicken, white meat, meat, spice mixture, curry powder, light meat











