Lard Is My Savior @lardismysavior - Tumblr Blog

Sweet, chewy, and a little salty sesame candy

Roasted beef tenderloin and fingerling potatoes. A quick one pan 30 minute meal.

A potato salad that is low in fat and high in flavor

Tender beef tenderloin leftovers are used to create a hearty and comforting pot pie

Candied lemons adorn a vegan lemon olive cake. A delicious combination of tart, sweet, and rich.

Basil olive oil is used in a refreshing orange relish

A perfect spring time pasta salad with leftover Easter ham.

A one bowl, barely knead quick and easy ciabatta recipe

Just in time for next Easter, Ginger Honey Ham Glaze.

The best way to take the bitter out of dandelion greens is to combine it with gruyere and bake into a quiche

Recipes I've created for my daughter who has a rare form of allergy called Food Protein Induced Enterocolitis.

Bagels made with honey in lieu of barley malt syrup due to a barley allergy

Honey Sweetened Bagels

Spicy Vegan Gingersnaps

Wow your bake sale with these grownup addicting vegan gingersnaps

Delicate and thin flour tortillas made using lard

Taco Tuesday will never be the same after homemade tortillas

You will never want store bought pita again, once you've tasted homemade.

Perfect and easy to make pita recipe

Classic Korean Pork dish adapted for a rice and soy allergy

A rice or soy allergy shouldn't deter you from enjoying Korean food

Crunchy and rich refried pinto bean flautas

Crisp fried and delicious for breakfast, lunch, or dinner flautas

Lard Is My Savior