Leslie's Restaurant & Food Experiences

Join me as I explore menus and places. I live in Baton Rouge, LA, a place that has taught me to love food whether I prepare it myself or find it in a restaurant.

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Camp House in Chattanooga. What I thought would be a casual cafe was the hippest coffee house I’ve ever been in and the food was fantastic! #camphouse

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Trying out the Plated service, garlicky chicken with summer squash - I added pasta and tomato sauce for me, the vegetarian. Son devoured the tasty chicken with caper, anchovy, and garlic sauce and the squash was really good in this simple preparation with fresh tarragon and basil #platedpics

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Shrimp, asparagus, risotto, and salad #shrimp #louisiana

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Chickpea, chili, and tomato soup

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Canelini and chard soup

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Lamb shoulder chops With pomegranate relish, and a bunch of other things for welcome home, Daddy!

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Very Garlic-y Lentil Soup

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Shrimp Pad Thai w rice vermicelli

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Pappardelle avgolemono with artichoke hearts and green beans and garlic roasted chicken breasts. Yup! #yum

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Grilled peach and blueberry crumble

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A little Sriracha goes a long way

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Lovely linguine with spinach marinara and feta with a dusting of parmesan

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Fonte Cafe, downtown Seattle

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Pinto - Seattle, Capital Hill

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Curried Roasted Cauliflower with red lentils, tomatoes, and broccoli, and fabulous locally sourced rosemary boule bread

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Garlic Naan, Daal-ish Lentils, Roasted Fingerling Potatoes, and Curried Roasted Cauliflower & Onions

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Kumquat Bundt Cake