🌕🌔🌓🌒🌑

rainbow, 25+, they/them. ffxiv, hm/sos, sdv, and others.

[mappingway]

Rainbow. 1995. They/Them. Kain enjoyer.

Interests include: Final Fantasy (especially 4 and 14), Sailor Moon, Harvest Moon/Story of Seasons, Stardew Valley, Fire Emblem 6, crocheting, cats, pretending I don't need my glasses

TAG INDEX. MY AO3.

[ungarmax]

YCH Pride commission for @taraxacum13! Thank you so much!

You can get your own YCH Pride comm here!

[ungarmax]

Hi! I'm now offering Pride Bathing Suit YCH (Your Character Here) Commissions throughout the month of June! Important stuff:

can change things like race, body size, and, of course, the flag colors

$35 USD each (through Ko-fi or Venmo only)

1-3 week turnaround time, depending on my workload, but I'm usually pretty fast

More information can be found on the commission form.

If you can't/don't want to buy one, please at least consider reblogging to tell your friends!

[hyythlodaeus]

happy pride!! emet-selch is queer and bisexuality exists! pairing him with a female character does not invalidate his queerness because it is actually possible for people to like more than one gender! (especially ancient beings that can alter their form at will and have no need for any distinction!)

[ungarmax]

The next page of Blind Side is up here! Please comment and subscribe to help me out, if possible! Every little bit helps!

Discord | Ko-fi

[ungarmax]

Hi! I'm now offering Pride Bathing Suit YCH (Your Character Here) Commissions throughout the month of June! Important stuff:

can change things like race, body size, and, of course, the flag colors

$35 USD each (through Ko-fi or Venmo only)

1-3 week turnaround time, depending on my workload, but I'm usually pretty fast

More information can be found on the commission form.

If you can't/don't want to buy one, please at least consider reblogging to tell your friends!

[mappingway]

anyway yes i'm crying and listening to the three cheers revamp at a much higher volume than i usually allow myself to listen to music. i'm fine.

[aidashakur]

[mappingway]

mcr released their break-up song the day after my 19th birthday when i wanted to die. mcr released remasters of music the day i have a miscarriage. i'm not saying there's a correlation but pretending they're in my corner makes me feel better, so i'll take it.

[mappingway]

hi i'm rainbow i'm 31 i'm still using mcr as an emotional outlet. i no longer want to die but i want to live and that hurts just as much sometimes.

[ungarmax]

Hi! I'm now offering Pride Bathing Suit YCH (Your Character Here) Commissions throughout the month of June! Important stuff:

can change things like race, body size, and, of course, the flag colors

$35 USD each (through Ko-fi or Venmo only)

1-3 week turnaround time, depending on my workload, but I'm usually pretty fast

More information can be found on the commission form.

If you can't/don't want to buy one, please at least consider reblogging to tell your friends!

[screenshotsofdespair]

[unclefather]

[superepicchan]

[tlirsgender]

Does anybody know if you ever stop being 11 years old and lonely

[tlirsgender]

Like you can stop being 11 years old & you can stop being lonely but it seems being a lonely 11 year old might be a lifelong affliction

[locusimperium]

[swan-archive]

locusimperium:

A few years ago, when I was living in the housing co-op and looking for a quick cookie recipe, I came across a blog post for something called “Norwegian Christmas butter squares.” I’d never found anything like it before: it created rich, buttery and chewy cookies, like a vastly superior version of the holiday sugar cookies I’d eaten growing up. About a year ago I went looking for the recipe again, and failed to find it. The blog had been taken down, and it sent me into momentary panic. 

Luckily, I remembered enough to find it on the Wayback Machine, and quickly copied it into a file that I’ve saved ever since. I probably make these cookies about once a month, and they last about five days around my voracious husband - they’re fantastic with a cup of bitter coffee or tea. I’m skeptical that there is something distinctively Norwegian about these cookies, but they do seem like the perfect thing to eat on a cold day. 

Norwegian Christmas Butter Squares

1 cup unsalted butter, softened

1 egg 1 cup sugar 2 cups flour 1 tsp vanilla ½ tsp salt Turbinado/ Raw Sugar for dusting

Preheat the oven to 400 degrees. Chill a 9x13″ baking pan in the freezer. Do not grease the pan.

Using a mixer, blend the butter, egg, sugar, and salt together until it is creamy.  Add the flour and vanilla and mix using your hands until the mixture holds together in large clumps. If it seems overly soft, add a little extra flour. 

Using your hands, press the dough out onto the chilled and ungreased baking sheet until it is even and ¼ inch thick.  Dust the top of the cookies evenly with raw sugar.

Bake at 400 degrees until the edges turn a golden brown, about 12-15 minutes. Remove from the oven. Let cool for about five minutes before cutting the cooked dough into squares. Remove the squares from the warm pan using a spatula.

[brawltogethernow]

So I tried this recipe.

And it is GREAT.

It basically makes the platonic ideal of commercial sugar cookies, only in bar form. When I give them to people (which I do a lot, because this is one of those simple recipes where the results seem very impressive), I just tell them they’re sugar cookie bars.

[davetheshady]

Life hack: add white chocolate chips and sea salt

[mxxnlit-witch]

I made these today for the equinox with sea salt caramel chips and they are simply amazing. Let’s see how long they last with six people in the house!

[dduane]

Noting for later (as we need more butter for this, and probably won’t do a grocery shopping till the weekend).

[amyamychan]

The OP version of this has become my go-to cookie for basically all things and I have a whole cohort of friends and colleagues who would murder each other to get them. Haven’t tried any add ons yet, since the base recipe is SO GOOD.

[g1sunstreaker]

I’ve reblogged this before and I’m reblogging it again because I’m about to make it again tomorrow and I wanted to add my own tale of just how amazingly delicious it. it was SO incredibly simple to bake and with an extra dusting of brown sugar on top and served warm and soft they gift you with the taste of the nectar of the gods when paired with a small glass of milk. this image is from when I first made them a couple years ago:

GO. MAKE THESE !!!!

[mikkeneko]

Needed to make a dessert in a hurry to bring to Thanksgiving, and this recipe worked excellently. I did not have the right kind of sugar for the topping, so instead I used a packet of lemonade powder, which gave it a nice citrusy zing.

[five-rivers]

Making these for myself as a reward for doing the no fun thing I’ve been putting off. Added half a lemon of lemon juice and a bit more flour. Let’s see how it turns out. >:3

[five-rivers]

Verdict: tasty.

[dduane]

These are really, really good, btw. (sorry, no pics…) :/

[silverrdagger]

whatever 𓆝 𓆟 𓆞 𓆝 𓆟

[cubejello]

I did my PhD in a fish lab, and one time I was emailing a fish company, and the guy emailed me back with the signature “Best fishes,” followed by these guys

[tiktoksthataregood-ish]