The two grape varieties, Corvina & Rondinella, are vinified separately. They are given a cool-temperature, 6-8 hour maceration on the skins, which extracts just enough color to give a lively, medium-bodied hue to the juice. ~ Notes of wild rose are followed by nuances of wild strawberry & red currant that linger and complete an elegant and complex bouquet. Crisp, tasty with a tasty minerality. ~ In so many words, this is the wine you need today! 🤓 (at RubirosaNYC)









