MJ's Kitchen

A spicy New Mexican kitchen (http://mjskitchen.com )

[mjskit]

Chile de Arbol Hot Sauce - Just a few dashes will spice up any dish.

[mjskit]

Vegetarian tamales made with spicy red peppers, onions, and cheddar cheese.  Prep time to make these tamales is only 1 hour with a 1.25 hour steam time.

[mjskit]

Over 30 recipes that use New Mexico’s fabulous green chile, this of course includes Hatch chile, the NM chile that comes from Hatch, NM.

[mjskit]

Tomato Red Chile Jam - Sweet, Savory and Spicy!

http://mjskitchen.com/2015/08/tomato-red-chile-jam/

[mjskit]

Cherry Jam - no pectin and only 3 ingredients.  This recipe make one pint of jar in less than 45 minutes (includes time to pit the cherries).

http://mjskitchen.com/2015/07/quick-easy-cherry-jam/

[mjskit]

Green Chile Corn Relish with New Mexico roasted green chiles and

Chicken Tacos topped with Green Chile Corn Relish, yogurt, and cheese.

http://mjskitchen.com/2015/07/chicken-tacos-corn-green-chile-relish/

[mjskit]

Fajita Style Bean Burritos smothered in New Mexico red chilehttp://mjskitchen.com/2015/04/fajita-bean-burritos-red-chile/

[mjskit]

http://mjskitchen.com/2015/03/tantalizing-collection-soups-stews/

[mjskit]

Carne Adovada Enchiladas with red chile, spinach and onion

http://mjskitchen.com/2015/02/carne-adovada-enchiladas-recipe/

[mjskit]

Creamy chocolate with a hint of coffee.

http://mjskitchen.com/2013/02/chocolate-pot-creme-coffee/

[mjskit]

Pumpkin Beer Cheese Soup - A rich, spicy, and cheesy made with 3 chile powders and 2 cheeses: Parrano and Zamorano.

http://mjskitchen.com/2014/11/pumpkin-beer-cheese-soup/

[mjskit]

Posole with Italian sausage and kale - a fusion of southwestern and Italian

http://mjskitchen.com/2014/10/posole-with-italian-sausage-and-kale/

[mjskit]

Pica de gallo with pickled chile peppers and chipotle. Serve with chips or use as a topping for tacos, tostadas, and burritos.

http://mjskitchen.com/2014/10/pico-de-gallo-pickled-peppers-chipotle/

[mjskit]

Spice up your grilled cheese with some freshly roasted urfa biber chile and toasted pinon (pine nuts).

http://mjskitchen.com/2014/09/grilled-cheese-with-urfa-biber-chile/

[mjskit]

Green Chile Crab Cakes with Horseradish Sauce

http://mjskitchen.com/2014/08/green-chile-crab-cakes-horseradish-sauce/

[mjskit]

The Quintessential Green Chile Cheeseburger - Freshly roasted Hatch (New Mexico) green chile, cheddar cheese, and homegrown tomatoes. There's nothing like it.

http://mjskitchen.com/2014/08/new-mexico-green-chile-cheeseburger/

[mjskit]

A vegetarian taco made with grilled portabello taco and sauteed summer squash. Topped with a red chile-yogurt yogurt sauce, feta and lime. 

http://mjskitchen.com/2014/08/portabello-tacos-red-chile-sauce/