[mkshfteats]

Greek salad with chicken shawarma on top for lunch Monday.

[mkshfteats]

Cajun chicken wrap with fries from Scotland Yard on Saturday.

[mkshfteats]

Behold, the @FoodCabbie FORD (Feta, Onions, Romain lettuce, and Diced Tomatoes) Burger.

[mkshfteats]

Roast beef on rye with peppers, onions, lettuce, and Dijon mustard.

[mkshfteats]

Tabbouleh salad

[mkshfteats]

16oz bone in ribeye topped with melted asiago and mushrooms, served on vegetables.

[mkshfteats]

Italian Porchetta sandwich with grilled onions and peppers from @FoodCabbie. Awesome!

[mkshfteats]

Sausage Penne Arrabbiata from Pastabilities on 95 King St E.

[mkshfteats]

Red velvet cake from Swiss Chalet. Was awesome.

[mkshfteats]

Chicken and filet mignon teppen-yaki with vegetables. (it was dark in there)

[mkshfteats]

Grilled pulled pork burrito with hot sauce and coleslaw in a tomato tortilla.

[mkshfteats]

Part of my lunch, a spring roll

[mkshfteats]

Poutine and the house beer at the Rhino

[mkshfteats]

Cheese tortellini with salad

[mkshfteats]

Lunch - pork with cranberries, rice, and salad.

[mkshfteats]

Lunch: Jamaican jerk chicken with salad, veggies, and rice.

[mkshfteats]

Lunch: Philly Cheese Steak from @FoodCabbie