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[oligangajoy123]

Gift repacked ❤️

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[oligangajoy123]

Happiness is having friends who are as weird as you are

[oligangajoy123]

Ulam namin for today, samahan natin ng ampalaya 😍

[oligangajoy123]

This is one of my favorite na routine ko everyday 😂, ang UMUWI.

because i'm always excited to see the smile of my daughter. Walang ibang makakatumbas kung paano niya natatanggal ang pagod ko galing sa school ❤️ she's my motivation and my inspiration as always.

[oligangajoy123]

Donate blood, save lives. Be a hero in someone's story today ♥️

[oligangajoy123]

Today was very fun, many things happened with my classmates, we took our film and I really enjoyed my character.

[oligangajoy123]

For today's blog since hindi ako nakapasok at nakaattend sa program sa school, i'll share you nalang about sa kaibigan ko na super bait, everytime na pumapasok ako sa school , palagi siyang may pinapauwi sakin na biscuit ng anak ko, so bilang pasasalamat, kahit masama pakiramdam ko , bago ako magfollow up check up sa hospital, hinatid ko muna sakanya ang LUCBAN , kulang pa yan , sunod saging na. Yon lang kasi ang meron pa ako HAHA .

[oligangajoy123]

Foundation day❤️

[oligangajoy123]

Dinengdeng na papaya at may saluyot naman ang aking niluto sa ngayon❤️

#purcommsfinals

[oligangajoy123]

Ginisang ampalaya ang aming ulam tonight❤️ pagod sa buong maghapon kaya yong madaling lutuin muna ang aking niluto😍

#purcommfinals

[oligangajoy123]

Tired but INSPIRED ✨

#purcommfinals

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[oligangajoy123]

November 24 2024

Today is Sunday, and this is my favorite day, because on this day I can spend time with and take care of my daughter❤️

Sunday is always bonding time. It is a day spend with God and family. It is our one day of the week that is spent meaningfully.✨

[oligangajoy123]

Novermber 23, 2024

I woke up early to cook champorado, I just used the brand of white king champorado 227 grams with real cocoa and sticky rice. how to cook?

-5 cups of water, pour the champorado - mix and also 1/2 sugar. - mix until well combined - cook for 10 minutes, until rice is cooked - stir occasionally when it's cooked, let's start serving and add evaporated milk.

enjoy your breakfast❤️

[oligangajoy123]

November 22, 2024

After a tiring day in school, everytime i go home I'll see the best blessing that the lord gave me, instead of feeling tired, it will be relieved because of her, I pictured my daughter there because I made her sit in the basket because I was going to do laundry, very light feeling as I gazed at her. Being a mother to a daughter is so much more than that. It's repeating her worth to her. Over and over (and over) again. Iloveyou so much anak ko ❤️

#purcommfinals

[oligangajoy123]

Nov. 21 2024 ❤️

This is what i will cook for today a "Ginataang sitaw na may kalabasa", I just got that vegetable from the farm of my father in law, and the only thing I bought was coconut milk,

This one is a really easy recipe–it’s a mix of vegetables cooked in coconut milk that we call ‘ginataang gulay,’ I love to have this dish with some cooked rice for a really hearty and satisfying meal. Check out the really simple recipe below! Enjoy

Ginataang Gulay (Vegetables in Coconut Milk)

1 red onion, chopped,2 cloves of garlic, roughly chopped 

1 coconut milk (I used only the ginataang gulay attached in the picture )*

long beans (sitaw), chopped into 3″ long pieces

1/2 small pumpkin (kalabasa), cut into 1.5 inch cubes (makes around 4 cups of 2″ cubes) 

Steps: Heat a large pan or wok over medium high heat. Add 1 tbsp of oil and sauté the onions and garlic until aromatic. Add in the chili, if using, and sauté until lightly blistered, around 2 minutes. Afterwards, add in half of the coconut milk and vegetables. 

Add in the vegetables then leave to boil for 10-12 minutes until the vegetables are almost cooked through. 

Season with salt to taste

Leave to cook over medium high heat for a few more minutes until the vegetables are cooked through. Adjust seasoning depending on desired taste. Enjoy while hot with some steamed rice!