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@olivellas
Focused on environmental change rather than flavor, art students Hung I-chen, Guo Yi-hui, and Cheng Yu-ti from the National Taiwan University of the Arts concocted a line of “frozen treats” titled Polluted Water Popsicles. The group collected polluted water from 100 locations in Taiwan, first freezing the collected sewage samples and then preserving their creations in polyester resin.
At first glance the visually pleasing treats seem to imitate the aesthetic of recent craft and artisanal food trends. However on closed inspection you can identify the trash contained within each mold—bits of plastic, bottle caps, and wrappers lying within the popsicles’ murky waters.
The project is intended to spread awareness about water pollution and its deep effect on our world’s population. (Source)
Oh wow this is so cool
hey why don’t discos still exist
iris van herpen hc fw18
a man: hey
me: that’s enough
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Walter Van Beirendonck FW 2015 Menswear // PFW (Details)
Squidward clocking out of the Krusty Krab and heading to the nearest gay after hours event
meirl
I’m a simple woman I think “this is likely going to happen and it’ll upset me” and then the thing happens and it upsets me
https://instagram.com/p/BSxWjPbgU1G/
I literally can have any man it’s really not hard to seduce