Blueberry Pecan Fudge Brownies
As I’ve learned more about cooking, I try to find ways to balance nutrition and taste. I love a gooey, fudgy brownie with nuts and chocolate, but they’re not always the most calorie-friendly dessert choice. Ditching the oil, egg, and sugar from the brownie mix gives me a little more wiggle room for decadent extras, like dark chocolate chips, pecans, and whipped topping. With a simple swap for…
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