can we talk about the fact that REAL STEDE BONNET was hanged holding a BOUQUET OF FLOWERS?
I thought I'll just leave it here guys.

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can we talk about the fact that REAL STEDE BONNET was hanged holding a BOUQUET OF FLOWERS?
I thought I'll just leave it here guys.
I think henry viii would truly hate that hundreds of years later the most memorable things about him are his wives
Shall I compare thee to some shit that's gay?
Nature is healing
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Even though it is the last in a series of six, there’s nothing to indicate that “Shoscombe Old Place” was supposed to be the final Holmes tale. Perhaps Watson, now probably in his mid 70s, felt rather daunted by the “mass of material” he still had at his disposal, and it is just as well that he decided to finally retire from his biographical duties to enjoy what, we hope, was a well-deserved rest after a successful forty-year-long writing career.
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at some point in your life you will be boiling fruit, water, sugar, and lemon juice in a pot to make a syrup or jam. the instructions will tell you to simmer for a certain amt of time. your timer will go off and you will look at the pot and go, "hm, this doesn't look thick enough. maybe i'll let it go for another 10 minutes." this is the devil speaking. it's only so liquid right now because it is at boiling point. it will thicken when it cools down. learn from the follies of my youth and do not let this happen to you
at some point in your life you will be making a sauce or a stew in which you need to add cornstarch to thicken it. and you will prepare a slurry of starch in cold water and think "this looks like way too little starch to thicken this amount of liquid." this is the devil speaking. cornstarch instantly polymerizes at 95°C and if you add too much it will turn into an impossibly thick goop.
at some point in your life you will be making some sort of cream based dessert that requires gelatin to thicken it. and you will soak some gelatin sheets in water and think "this is too few gelatin sheets for this amount of cream." this is the devil speaking. it will thicken in the fridge and if you add too much you will end up with milk jelly
at some point in your life you will be baking cookies. you will take the sheet out after twelve minutes as the recipe instructs and the cookies will still be glistening and soft. "these don't seem cooked enough," you will think to yourself, "i should place them back into the oven until their edges are nice and golden." this is the devil talking. this is how you get dry, overdone cookies. the cookies will continue to bake on the warm sheet for several more minutes and then harden up after sitting on a rack for a while. trust the process. trust the process.
at some point in your life you will be adding a small pasta to a soup and you will think "that is not enough small pasta." this is the devil talking. the pasta will absorb the stock and expand. this is how you end up with a soup that is a solid mass of soggy ditalini.
At some point in your life you will be adding garlic to a dish and you will think "that is not enough garlic." These are angels speaking. They are correct. Add more garlic.
sometimes you just have to say "you are all so fucking stupid" and scroll past
every time i start to feel cringe for being too deep in the hyperfixation i remember the intense depression i have waded through and have to remind myself that enjoyment is fleeting (so grab it with both hands), and life is for loving (so hold that love close), and if anyone thinks i’m cringe they must not be having a very good time (and i hope they can find a good time soon).
[tags via : @heavenly-havoc]
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"we live in an uncaring universe." sorry the special planet full of beauty and animals and food literally growing out of the ground isnt good enough for you. i guess
Eventually at some point in history, archaeologists without possession of the proper context of this reference are going to interpret Michelangelo as a half human half turtle deity of Art for which this statue was carved in his honour