Lunch
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@simplerecipesideas
Lunch
Delicious
Looking for a refreshing and vibrant dish? This Delicious Avocado Salad is quick to whip up and bursting with flavor! 🥑🍅✨ Ingredients: - 2 ripe avocados, pitted and diced - 1/4 cup red onion, finely chopped - 1/4 cup cilantro, chopped - 1 cup cherry tomatoes, halved Directions: 1. In a large bowl, combine the diced avocados, chopped red onion, cilantro, and halved cherry tomatoes. 2. Toss gently to mix. 3. Serve immediately for the freshest taste, or chill in the fridge for 10-15 minutes to let the flavors meld together. Enjoy this easy, healthy salad anytime! 🥗💚
Breakfast ❤️
Looking for a fresh and colorful salad that’s perfect for any gathering? Try this classic Olivier Salad, packed with flavor and crunch! Ingredients: - Potatoes - Carrots - Pickles - Peas - Eggs - Mayonnaise - Salt - Pepper Directions: 1. Start by boiling the potatoes and carrots until they're nice and tender, then let them cool before dicing into bite-sized pieces. 2. Take your pickles and eggs, chop them finely, and set them aside. 3. In a large mixing bowl, toss together the diced potatoes, carrots, pickles, peas, and chopped eggs. 4. Now, it’s time to dress it up! Add a generous dollop of mayonnaise along with some salt and pepper to taste. 5. Mix everything together until it’s all beautifully combined, then cover it and pop it in the fridge to chill before serving. Enjoy this delightful dish that’s sure to impress! 🥗🥔🥕
What is the name of this fruit in your country? 🥭🥭✅️👇😍❤️🥰
My grandmother used to make this every year, but I always forgot to write it down. I'm so happy I found a recipe that is similar to hers! To keep receiving my recipes, type "YES". ... Plus
Delicious Avocado
Breakfast ☕️👌🥰😍❤️
Looking for a refreshing and vibrant salad? This Mediterranean Avocado & Tomato Salad is the perfect blend of flavors and colors! 🥗✨ Ingredients: - 1 ripe avocado, sliced - 200g cherry tomatoes, halved - 1 small red onion, thinly sliced - Cucumber, diced - Corn, cooked - Olive oil - Lemon juice - Salt - Pepper - Fresh herbs (like parsley or basil) Directions: 1. In a large bowl, combine the sliced avocado, halved cherry tomatoes, thinly sliced red onion, diced cucumber, and cooked corn. 2. Drizzle everything with a splash of olive oil and fresh lemon juice to brighten those flavors. 3. Season with a pinch of salt and a dash of pepper, adjusting to your taste preference. 4. Gently toss everything together, being careful not to mash the avocado! 5. Finally, garnish with your favorite fresh herbs before serving. Enjoy! #MediterraneanSalad #HealthyEating #FreshFlavors #Avocado #EasyRecipes 🥑🥕
Lunch
Remove one thing off the plate. 🥗🥬🥦🥑😍👌
Dinner
Breakfast ❤️
Delicious ideas
Looking for a delicious pizza that will impress everyone? Try this School Pizza Recipe – it's cheesy, hearty, and oh-so-good! 🍕🤤 Ingredients: - 2-2/3 cup flour - 3/4 cup powdered milk - 2 T sugar - 1 package quick rise yeast - 1 tsp salt - 1-2/3 cup warm water (110-115°F) - 2 T vegetable oil - 1/2 lb Italian sausage - 1/2 lb ground chuck - 1/2 tsp pepper - 1/2 tsp salt - 1 (8oz) block mozzarella cheese - 1 (6oz) can tomato paste - 1 1/2 cups water - 1/3 cup olive oil - 2 cloves garlic, minced - 1 tsp salt - 1 tsp pepper - 1/2 T dried oregano - 1/2 T dried basil - 1/2 tsp dried rosemary Directions: 1. Preheat your oven to a fiery 475°F. Grab an 18 x 13 sheet pan, give it a spritz with Pam, and lay down some parchment paper for an easy cleanup. 2. In a large bowl, whisk together that flour, powdered milk, sugar, yeast, and salt. It’s the start of something delicious! 3. Combine the vegetable oil with warm water and pour this mixture into the flour blend. Stir until a batter forms—don’t worry about the lumps; they’ll sort themselves out! 4. Spread that dough onto the sheet pan evenly. If it’s being stubborn, let it rest a bit before trying again. 5. Bake the crust for about 8-10 minutes to give it a little pre-cook. Once you’re done, remove it from the oven and put it aside. 6. In the meantime, brown your Italian sausage and ground chuck in a skillet, seasoning with salt and pepper. Drain it well—no one likes a greasy pizza! 7. Now, let’s assemble! Spread the sauce over that beautiful crust, layer on the cooked meats, and finish it off with a generous sprinkle of cheese. 8. Slide it back into the oven for another 8-10 minutes until the cheese bubbles and turns a lovely golden brown. 9. Once it’s ready, let it stand for 5 minutes (patience pays off!), then slice it up and dig in! Enjoy this cheesy delight with friends or family! #PizzaNight #ComfortFood #HomemadePizza #Foodie #DeliciousEats 🍕✨
Looking for a refreshing salad? This Cucumber and Tomato Salad is crisp, vibrant, and perfect for any meal! 🥗🍅🌿 Ingredients: - Cucumber - Tomatoes - Olive Oil - Salt - Pepper - Fresh Herbs (like basil or parsley) Directions: 1. Start by cutting the cucumber into small, bite-sized cubes and toss them into a mixing bowl. 2. Next, dice those juicy tomatoes and add them right in with the cucumbers—colorful and fresh! 3. Drizzle a generous splash of olive oil over the veggies, then sprinkle in some salt and pepper to taste. 4. Give it all a gentle toss to combine, ensuring every piece is coated and delicious. 5. Finally, toss in your favorite fresh herbs for that extra flair before serving. Enjoy this delightful side dish!