Sp00nful

Glorious international food recipes and DIY recipe tutorials

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Vanilla Bean Salt How to

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Chorizo Dip

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(via Gingerbread cookie recipe. Edible snow globe)

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Eat the rainbow. 

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Shrimp Po' Boy with Mango

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Farmers Market Risotto

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Chipotle Beer Shrimp Quesadillas

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Citrus Maple Glazed Roasted Carrots

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Pie Crust Designs

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Asian Adamame Salad

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Low Fat Peach Banana Bread

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Chicken Skillet Rotini

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White Bean Hummus Recipe

15 ounce can white cannelini beans, drained and rinsed

1/4 cup tahini

Juice from two lemons

2 tablespoons olive oil

2 garlic cloves, pressed

1/2 teaspoon sea salt

1 small bunch French breakfast radishes, rinsed and sliced lengthwise

1 small bunch spring carrots, scrubbed and slice lengthwise

2 Persian cucumbers, rinsed and sliced on the diagonal

Za’atar

Smoked paprika

Directions: 

In the bowl of a food processor, combine the white beans, tahini, lemon juice, olive oil and sea salt. Pulse until creamy. Spoon into a serving bowl, and sprinkle generously with za’atar and smoked paprika.

(source)

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Sashimi food tutorial

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Steak Greek Rolls

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Mini Pistachio Almond Donuts

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Caramel Apple Bar