Nov 23, 2013
After long time at home, Nothing beats Akki roti for me—it’s my absolute favorite!
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After long time at home, Nothing beats Akki roti for me—it’s my absolute favorite!
10 Best South Indian Breads You Must Try
10 Best South Indian Breads You Must Try
One would be surprised to know the variety of breads that south Indian cuisine has to offer. Breads are an integral part of mostly every cuisine, isn’t it? From Mexican quesadillas to American wraps and, of course, a typical Indian meal is nothing without its flatbreads. Did you know that India alone has countless different types of breads in its many regional cuisines? While the northern region…
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How to make Akki Roti?
Easy simple akki roti recipe made with rice flour and Indian spices on LivingFoodz.com
Akki roti is made with rice flour and is an everyday food from Karnataka cuisine. It is served with chutney either for breakfast or lunch.
Kamat Lokaruchi
Every time we have to pass by Mysore or go to Mysore, we halt at Kamat Lokaruchi to have breakfast. Our usual routine is that we start from our house in Bangalore at around 6 AM. We take the flyover at KR Market and reach Kengeri. It normally takes about 1-1.5 hours to cross Kengeri as we have always found huge traffic jam at this spot. This is more so now because of the construction happening…
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Knockout Karnataka-Style Akki Roti
Missing some spice in your life? Try this knockout Karnataka-Style Akki Roti for breakfast!!
Apologies for being away for a while, since my last post, I’ve now relocated to the US and the past few weeks have been manic as you will imagine.
I’ve been eager to write a recipe post for the last few weeks but have not had the time, mental space or creativity since the ‘big move’. So finally, here it is – a traditional Karnataka recipe – the humble Akki Roti.
I usually have an oat porridge…
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