#andrew lawrence

[haveyouseenthisseries-poll]

Have you seen Brotherly Love (1995-1997)?

Yes

Partially

No, but I've heard of it

Never heard of it

Voting ended onJan 2

[itneedsmoargayz]

Happy 25th anniversary, Recess: School's Out!

Recess: School's Out was released 25 years ago today!

We still miss you, Principal Prickly.

[myboyfriendx]

Matthew Lawrence, Andrew Lawrence & Joey Lawrence.

[mikyapixie]

𝟐𝟓 𝐘𝐞𝐚𝐫𝐬 𝐀𝐠𝐨 𝐓𝐨𝐝𝐚𝐲 𝐑𝐞𝐜𝐞𝐬𝐬: 𝐒𝐜𝐡𝐨𝐨𝐥'𝐬 𝐎𝐮𝐭 𝐏𝐫𝐞𝐦𝐢𝐞𝐫𝐞𝐝 𝐈𝐧 𝐓𝐡𝐞𝐚𝐭𝐞𝐫𝐬!!!

[itsmyfriendisaac]

♒ February 11th: Celebrity Crush, Matthew Lawrence.

[livelovecaliforniadreams]

Going To The Mat (2004)

⭐⭐⭐⭐⭐⭐RATING⭐⭐⭐⭐⭐⭐

WILL 9.5 Dislocated Shoulders 💪 | SABRINA 10 Dislocated Shoulders 💪

[dcomfoods]

Horse Sense 4 A.M. Country Style Breakfast Recipe

This classic horse-farm-drama movie starring 2 Lawrence brothers depicts a fun and silly scene where Tommy misleads his stuck-up cousin Michael by putting him in front of the TV at night, instead of warning him that they all wake up to get ready for work at 4 in the morning. Tommy's mom cooks up a very traditional looking American style breakfast, although I'd argue most people would actually make and eat around half of what is served up instead of having all of these breakfast foods at once. Then again, most people are not farmers who have a long day of hard labor ahead of them, so there you go. This is a lot of food with a lot of work that will feed around 8 people, depending on how large your serving sizes are, and since this is farm cooking, everything is going to be made from scratch! I got the inspiration for the pancake recipe from the blog Bigger Bolder Baking, and the rest is from my own experience and tastes for breakfast, along with my dad's very efficient hash brown recipe that may shock many on just how easy it is. To make this delicious meal fully authentic, you may need to wake up at 4 am to make it taste just as good. I don't make the rules I just follow them.

Ingredients for pancakes:

2 cups flour

2 tsp baking powder

1 tsp baking soda

3 TBSP sugar

2 eggs

2 cups buttermilk (I made my own by combining milk with a few teaspoons of vinegar)

4 TBSP oil or melted butter

1 tsp vanilla extract

1 stick salted butter, for cooking

maple syrup, for serving

Ingredients for the rest of the meal:

1 lbs. bacon

1 lbs. sausage links

4 russet potatoes

seasonings, to taste

8 eggs for frying (may vary on how many eggs each person will want)

Instructions for pancakes:

Combine all of the dry ingredients together in a medium sized bowl. Whisk all wet ingredients together in a measuring cup and add to the dry ingredients. Stir until just fully combined, and make sure not to over-mix, which will help keep the pancakes fluffy. Lumps are fine and normal.

Heat up a large skillet to medium high heat. Add a 1/2 tablespoon of butter to the pan and let melt. Use a ladle or large spoon to pour the batter into the pan to your desired pancake size. The sizes of your pancakes will determine how many you get in the end.

Once bubbles start to form on the surface of the batter and the edges start to set, use a spatula to flip the pancake over carefully to avoid knocking air bubbles out. The temperature will change the color of your pancake, so adjust the heat to avoid undercooking or burning (unless you like that, lol).

Once the pancake is fully cooked, place on a plate and add a 1/4-1/2 tablespoon of butter on top of the pancake.

Repeat until all the batter is gone or you give up on cooking pancakes. Serve with maple syrup and/or more butter.

Instructions for the rest of the meal:

Rinse/peel russet potatoes (I personally like some skin left on my potatoes, but peel them however you desire).

Heat a large pan to a medium high temp, adding a few tablespoons or oil/butter once hot. Using a box grater, grate the potatoes directly into the pan and oil. Once done grating, stir the potatoes to fully coat in the oil and season to taste (I like salt, pepper, paprika, garlic powder, and onion powder personally).

Reduce to a low heat and cover. Cook for around 10 minutes, or until potatoes are soft. After a few minutes the potatoes will turn a golden brown color and will be ready to flip. Use a spatula to flip, or toss them in the pan if you have the skills to do so. Once finished cooking keep warm.

Place bacon into another large pan cold. Then cook on low/medium heat until fully cooked. This cooking method will help make the bacon crispy. Remove from pan and place on paper towels to drain excess grease.

Heat up a medium large pan and cook sausage links until done. Keep both meets warm while preparing everything else.

In a medium pan heat up oil at a high temp (if you want these eggs to be truly country style, you can use the bacon grease to fry the eggs). Crack an egg into the oil and let fry until the whites are fully set, using a spatula to splash the oil onto the tops of the eggs to make them sunny side up. Once cooked, immediately transfer to a plate to cool. Top with salt and pepper if desired.

To fully plate up your meal, get your desired amount of eggs, bacon, sausage, and hash browns onto one plate, then your desired amount of pancakes on another. Enjoy with coffee and orange juice, then prepare to do your dangerous job of moving piles of manure around all day!

[hug-kiss-marry-kill]

What should we do with Theodore Jasper "T.J." Detweiler Jr. (Recess)?

Hug

Pat on the head

Adopt

Kill

Voting ended onMar 25, 2025