#argentinia

[samirafee]

#FIFA WORLDCUP 2026 - THE FINAL

…and the winner is…SPAIN🇪🇸…by defeating Argentina 1-0 ⚽️🏆🥇

@samirafee

[benkaden]

Fundfoto / Found Photography / Foto encontrado

[depresitiva]

[dbmphotoart1]

2026 FIFA WORLD CUP - FINAL FOUR - France - Spain - England - Argentinia by DBM Photo Art 1 | Redbubble

[knuppitalism-with-ue]

Another #paleostream sketch

Argentinosaurus meeting a juvenile Mapusaurus.

[prodigalstranger]

Visiting an old haunt from when I worked in the area: Los Hornos.

Its a small Argentinian cafe ran by, shockingly in the MidWest, real Argentinians.

Tumblr users will laugh but often such places are ran by a dozen other ethnicities (Chinese food by Hispanics, Sushi by Russians and so forth in a testament to both diversification and a finger to the screamers of cultural appropriation)

This location makes hands down the best and closest to authentic empanadas and steaks I have had in the US.

They also have an excellent selection of wine.

Such as this 2018 Catena Zapata Argentinian Malbec which pairs robustly with spicy chicken and provoleta

[thecrowsbar]

Fernandito

Bought myself a few interesting looking bottles today, one of which was Fernet Vittone. Vittone was the first fernet to market, beating the iconic Fernet Branca by several years. Its US availability has been spotty over the past few years, but it is apparently back. It's been described as less minty than Fernet Branca (the mint being my major problem with Branca, I find the existence of Branca Menta nothing short of baffling), which is accurate to my taste. So, I decided to make like the Argentines and mix myself a Fernandito.

70 ml Coca Cola (Mexican Coke)

30 ml Fernet Vittone

Add ingredients to glass with ice and stir. Garnish with lime wedge.

I used ml here because an Argentinian friend of a friend insisted on a strict 70-30 ratio of coke to fernet.

And they were right. This is, without a doubt, the absolute best Fernandito I've ever had, and I now understand the fuss. Positively heaven-sent. The relative loss of the menthol allows other notes to shine, leaving the drink perfectly bittersweet and moreish. And it's about the easiest drink to make, too.

No recipe to credit, it's a two ingredient drink.

[theoscarsproject]

A Place in the World (1992). Mario and Ana, in voluntary exile from Buenos Aires, live in a remote Argentine valley with their 12-year-old son Ernesto. Mario runs a school and a wool cooperative; Ana, a doctor, heads a clinic with Nelda, a progressive nun. Into this idealistic family comes Hans, a jaded Spanish geological engineer – surveying the land for the local patron, to see if it can be dammed for hydro-electric power, which would drive the peasants from the land into the cities.

A tender exploration of identity, class, coming of age, and, as the name implies, finding your place in the world. This is anchored by strong performances, but it's really the complex interpersonal dynamics between these characters that really elevate it beyond its seemingly simple premise. In particular, the relationship between the adults - Ernesto's parents, the nun and the geologist who comes to town, really deeply explores the layers and nuance between education, faith, and connection to place. A really lovely film. 8/10.