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Thank you @ateliervivandahk and @sandeepkumarmancino for this amazing twist on the #eggnog : Atelier Nog: Aged bourbon infused with tonka bean, Mancino Vermouth Rosso, egg yolk, nutmeg, low fat cream and dark chocolate #ateliervivanda #ateliervivandahk #vivandapower #mancino_vermouth #giancarlomancino #vermouthweggnog #christmas2016 #hongkongbars #50bestrestaurants #michelinstar #cocktails #vermouth #xmascocktails (at Atelier Vivanda Hong Kong)
From @spotph: This gorgeous hunk of meat from Atelier Vivanda Manila! (We could use some of that in our bellies now!) #ateliervivanda #WhatToEatatBGC #BGCrestaurant #BGCLiving (at Atelier Vivanda Manila)
