#balmoralchicken

[ladyroseofshallott]

On this day last year, I ate at a wonderful restaurant called the Caledonian. I had Balmoral chicken which is grilled chicken on top of bacon on top of haggis topped with gravy with mashed potatoes and peas on the side and chocolate fudge cake with hot fudge and butterscotch for dessert. It was SO good!!! My favorite meal the entire Scottish trip! #TheCaledonian #BalmoralChicken #ChocolateFudgeCake #Inverness #Scotland #nostalgia #memories #ScottishAdventures (at The Caledonian Inverness) https://www.instagram.com/p/BprUdsygcTG/?utm_source=ig_tumblr_share&igshid=bc6zf7d158hf

[tanyasforeverlove-blog]

Balmoral chicken and wedges all home made by yours truly. Even used the papa Joe's sauce recipe... yum #homemadefood #balmoralchicken #wedges #sweetpotato #masterchef

[justlikemumdidit]

Balmoral Chicken

I had guests over for dinner last night, so whipped up this, its simple yet classy in my eyes.

4 Chicken Breasts 300g Haggis 8 Rashers Bacon Whisky Sauce (Try our recipe found here) Best served with Mashed Potatoes and Green Vegetables.

Preheat oven to 200c | Fan 180 Using a knife, cut a slit along the side of each chicken breast, leaving about 1-2 cms at each end. Stuff Haggis into the slits, and wrap a couple of rashers of bacon around the breasts. (Helps hold everything in) Wrap the chicken breasts in tinfoil and place on a tray in the centre of the oven, and cook for 25-30 minutes until the chicken is cooked through (Note: the tinfoil is more to stop everything going dry, keeps the moisture locked in) Serve with Mashed Potatoes and Green Vegetables, and lashings of Whisky Sauce over the top. Enjoy!