These small brownies are healthier than regular brownies because they are made with bananas, which are naturally sweet. Great as a snack or dessert!
Ingredients: 2 ripe bananas, mashed. 1/4 cup melted butter. 1/2 cup brown sugar. 1 egg. 1 teaspoon vanilla extract. 1/2 cup all-purpose flour. 1/4 cup cocoa powder. 1/4 teaspoon salt. 1/4 cup chocolate chips optional.
Instructions: Warm the oven up to 175F 350C. Put mashed bananas, brown sugar, egg, and vanilla extract in a bowl. Melt the butter and mix it in. It's time to add flour, cocoa powder, and salt. Mix everything together well. You can add chocolate chips if you want to. Put batter into a mini muffin tin that has been greased. Put it in the oven and bake for 15 to 18 minutes, or until a toothpick stuck in the middle comes out clean. Let it cool down before you serve it.
Prep Time: 10 minutes
Cook Time: 15 minutes
Dental 3d
