#bhunagosht

[yuturrestaurant]

Wanna eat something healthy and tasty? …Try our special bhuna gosht and indulge yourself in its mouthwatering flavour and taste. Visit us with your family and friends and don't miss the chance to try our special dish.

You can also order directly from our website, https://www.yuturn.com , or call us at 9311995501 or 9311995502.

[zibdha]

#bhunagosht https://www.instagram.com/p/CNiFjOUg0f4/?igshid=mk7zd1o01cf1

[bangladeshifoods]

Follow @justbhuna for amazing bhuna dishes. 👌 . . Reposted from @justbhuna Special Meat Bhuna😍 #bhunagosht #meatlover #bhuna #lockdownfood #foodie #foodstagram #spicycurry #meatcurry #freshlymade #delicious #meaty - #regrann https://www.instagram.com/p/CEfN5elFBsR/?igshid=wx6kxa88c25t

[criscrossin]

#bombaytomumbaicafe #indiancuisine #bhunagosht #roganjosh #foodadventures  #dubaifoodscape #dubaifoodie #dubaifoodgram #mobilefoodphoto #mobilefoodphotographer #hungrysoul #thecuriousepicurean #criscrossin #theunitedcoloursoffood #fooduniverse #instafood #instafooddubai #foodblogger #foodblog #foodbloggerlife #foodphotographer #foodoftheworld #foodlover #foodiesofinstagram #epicureanchronicles #eat #eatoutdubai #restaurants  #finedining #eating (at Bombay To Mumbai Cafe) https://www.instagram.com/p/B1lpBIOpKrW/?igshid=1ls5q8x0qsed4

[criscrossin]

#bhunagosht (at Nawabi Darbar Restaurant L.L.C)

[chefbyheart-blog1]

Bhuna Gosht

Ingredients:

Mutton cut into 1½ inch pieces on the bone 750 grams

Green cardamoms 6

Black peppercorns 10-12

Cloves 5-6

Dried red chillies 2

Oil 1 cup

Onions chopped 7 large

Garlic paste 2 tablespoons

Ginger paste 1 tablespoon

Red chilli powder 1 tablespoon

Turmeric powder ¼ teaspoon

Coriander powder 1¼ tablespoons

Green cardamom powder ¼ teaspoon

Salt to taste

Yogurt whisked 1 cup

Tomatoes chopped 3 large

Fresh coriander leaves chopped 2 tablespoons

Ginger cut into thin strips 1 inch

Recipe:

Coarsely crush green cardamoms, black peppercorns, cloves and dry red chilies.

Heat oil in a non-stick pan. Add crushed spices and sauté for ½ minute. Add onions and saute until brown.

Add garlic paste and ginger paste and sauté for 1 minute.

Add mutton pieces and sauté till light brown. Add red chili powder, turmeric powder, coriander powder, green cardamom powder and salt and mix well.

Add yogurt and mix well. Cover and cook on low heat for 30-35 minutes.

Add tomatoes, mix well, cover and cook on low heat for ½ hour or till mutton is tender.

Serve hot garnished with coriander leaves and ginger strips.