Indulge in the ultimate comfort food with these French Fry Bourbon Burgers. Infused with the rich flavor of bourbon, these juicy burgers are topped with crispy french fries, making for a hearty and satisfying meal.
Ingredients: 1 lb ground beef. 1/4 cup bourbon. 2 tablespoons Worcestershire sauce. 1 teaspoon garlic powder. Salt and pepper to taste. 4 hamburger buns. 8 slices cheddar cheese. 1 cup cooked french fries. Lettuce, tomato, onion optional, for topping.
Instructions: Put the ground beef, bourbon, Worcestershire sauce, garlic powder, salt, and pepper in a bowl and mix them all together until they are well mixed. Take the mixture and shape it into 4 burger patties. Set the grill or pan on medium-high heat to get it ready. Grill or cook the burger patties for four to five minutes on each side, or until they are done the way you like them. Put two slices of cheddar cheese on top of each patty in the last minute of cooking and let them melt. You can use a grill or a toaster to toast the hamburger buns. Putting a cooked patty on each bun and then adding french fries and any toppings you want, like lettuce, tomato, and onion, is how you make the burgers. Serve right away and enjoy!
Prep Time: 15 minutes
Cook Time: 10 minutes
Pinecrest Parent Council
