White Cake Mix Cookies are a quick and easy treat made from a boxed cake mix. They're ideal for satisfying your sweet tooth when you're in a hurry.
Ingredients: 1 box white cake mix. 2 large eggs. 1/2 cup vegetable oil. 1/2 teaspoon vanilla extract. 1/2 cup white chocolate chips. 1/2 cup sprinkles optional.
Instructions: Preheat your oven to 350F 175C and line a baking sheet with parchment paper. In a large mixing bowl, combine the white cake mix, eggs, vegetable oil, and vanilla extract. Mix until a soft dough forms. If desired, fold in white chocolate chips and sprinkles for added flavor and color. Drop spoonfuls of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake in the preheated oven for 8-10 minutes or until the edges are lightly golden. The centers will still be soft, but they will firm up as they cool. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your delicious white cake mix cookies!
Henry Hanson
