#brunsaus

[mainlyfoodworld]

Close up on kjøttkaker og kålstuing. That’s Norwegian meatballs and cabbage in béchamel. Keeping food traditions alive. Perfect comfort food. Recipe on mainlyfood.com . . . . #meatballs #comfortfood #kjøttkaker #kålstuing #brunsaus #foodtraditions #buylocalcookglobal #cookrealfood #eatwell #sundaydinner #vanfoodie #inmykitchen #dinnertonight #norwegianfood #nordiccooking #mainlyfood https://www.instagram.com/p/B4-uvG4BbkB/?igshid=15glfahd1o7u6

[shoku-and-awe]

I was scrambling to think of something quick for dinner, but then I remembered I’d frozen some Norwegian meatballs! Made brunsaus (but it didn’t turn out brun enough; no gravy browner) and served them with lingonberry jam, roast potatoes, sauerkraut (weird, I know), and leftover kinpira and green beans (yes, weirder). I’m not sure I’d ever made a gravy before, but it turned out well, even the texture!

[tomtallerken-blog]

Hjemmelagde Kjøttkaker a'la Mormor m/Potetmos + Brun saus