#buffalohummus

[irinadon]

Spice up your hummus with the bold flavors of buffalo sauce. This Buffalo Hummus is creamy, tangy, and has a hint of heat that will leave your taste buds craving for more. It's perfect for parties or as a zesty snack.

Ingredients: 1 can 15 oz chickpeas, drained and rinsed. 1/4 cup tahini. 2 cloves garlic, minced. 2 tablespoons olive oil. 2 tablespoons buffalo sauce. 2 tablespoons lemon juice. 1/2 teaspoon cayenne pepper. Salt and pepper to taste. 2 tablespoons chopped fresh cilantro optional, for garnish. Carrot and celery sticks, for dipping optional.

Instructions: In a food processor, combine chickpeas, tahini, minced garlic, olive oil, buffalo sauce, lemon juice, and cayenne pepper. Blend until smooth and creamy, scraping down the sides of the processor as needed. Season with salt and pepper to taste, and blend again until well combined. Transfer the buffalo hummus to a serving bowl, and garnish with chopped fresh cilantro, if desired. Serve with carrot and celery sticks for dipping, if desired. Enjoy your delicious Buffalo Hummus!

Prep Time: 10 minutes

Cook Time: 0 minutes

stands for school

[viv-ha]

This Spicy Buffalo Hummus Dip is a spicy take on regular hummus that's great for parties or game day snacks. When you mix hot sauce and sour flavors, you get a deliciously addicting dip that goes well with chips or crunchy vegetables.

Ingredients: 1 can 15 oz chickpeas, drained and rinsed. 1/4 cup hot sauce such as Frank's RedHot. 2 tablespoons tahini. 2 cloves garlic, minced. 2 tablespoons lemon juice. 2 tablespoons olive oil. 1/4 teaspoon salt. 1/4 teaspoon paprika. 1/4 teaspoon cayenne pepper optional. 2 tablespoons crumbled blue cheese optional, for garnish. 2 green onions, thinly sliced optional, for garnish.

Instructions: Put chickpeas, garlic, lemon juice, olive oil, salt, paprika, cayenne pepper, and hot sauce in a food processor. To make it smooth and creamy, scrape down the sides of the bowl as needed. Place the hummus in a bowl for serving. For decoration, you can add crumbled blue cheese and sliced green onions if you want to. You can serve it with tortilla chips, carrot sticks, celery sticks, or any other vegetables you like to dip.

Prep Time: 10 minutes

Cook Time: 0 minutes

Eugene

[east-ssc]

Hummus with White Beans and Buffalo Dive into a flavor-packed delight with our White Bean Buffalo Hummus. The perfect blend of heat and creaminess that will leave you craving for more.