Meet the newest resident of Bumbleberry Hollows Catrick π β¨ he loves bird watching, balls of yarn and holding things with his big hands π

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Meet the newest resident of Bumbleberry Hollows Catrick π β¨ he loves bird watching, balls of yarn and holding things with his big hands π
Bumbleberry Hollows World Food Tour we are going from Brazil to the UK π¬π§βοΈπ Starting with Eton Mess! This dessert is made from strawberries, whipped cream and meringue! Although other fruits can be used strawberries are the most traditionalππ This dessert first came around in 1893 and is believed to of originated from Eton college and was served at one of their annual cricket matches! Next is Battenberg Cake! An adorable sponge cake held together with jam and the outside folded in marzipan (which is very similar to fondant). This dessert originated in the UK around 1884 and was named in honour of Prince Louisβs of Battenberg marriage to Princess Victoria. Battenberg being the name of a town in Germany the aristocratic family had lived. Last but not least we have Banoffee Pie! This dessert made from toffee, cream and banana was created by Nigel Mackenzie and Ian Dowding, owners of the restaurant The Hungry Monk in Jevington, East Sussex. The dessert came because Nigel and Ian needed a dessert for their menu. They decided to try an American recipe called "Blum's Coffee Toffee Pie" but after finding it unreliable they continued to tweak it till it became the dessert known today as Banoffee Pie! The name Banoffee came from the words Banana and Toffee being put together π I hope you guys like the dessert I chose for the UK! If there are any other British desserts you love feel free to share them in the comment π next food tour destination coming soon!