Tea Time with Lovisa
Tea Time with Lovisa at The Hotel.
As of November 20, The Hotel. offers shoppers on the fashionable Waterloolaan in Brussels “Tea Time with Lovisa”- take your time to enjoy a cup of tea or coffee with a selection of homemade Cube Cakes by Claudio Renzi, The Hotel’s pastry chef.
Tea Time with Lovisa’s tea set Lovisa Burfitt, the internationally renowned illustrator, has illustrated a unique porcelain Villeroy & Boch tea set for The Hotel’s “tea or coffee moment”. The Swedish artist has previously created illustrations for a.o. Guerlain, Selfridges and the Liberty Department Store in London as well as for magazines such as Vogue and ELLE.
Especially for The Hotel, Lovisa Burfitt created the “Tea Time with Lovisa” collection, which is a Villeroy & Boch tea set illustrated with details from a fashionista’s mysterious life.
“Heart-shaped keys, high-heeled shoes, open toe sandals, pastry boxes and pearl necklaces bring Holly Golighty’s ghost from Breakfast in Tiffany’s back to life. And who is this elegant gentleman with his hat and black tie who walks by in a carefree and irresistible way?” In Lovisa’s mind, The Hotel has been transformed into a wonderland in which the king and queen of hearts are preparing themselves for a special occasion.
Pastry chef Claudio Renzi’s signature Cube Cakes Claudio Renzi, pastry chef at The Hotel, has created a selection of Cube Cakes for “Tea Time with Lovisa”. These cakes will be freshly baked every single day. The coloured Cube Cakes are cube-shaped, are made of cake or bavarois and will be stuffed with fresh fruits such as passion fruit, blackberries, raspberries, strawberries, blood orange and green apple. Claudio Renzi explains: “I have intentionally not made the cakes too big, so you can try more than one at the same time!”.
More information: Tea-Time with Lovisa is served in the Lobby Lounge, every day from 11:00 to 18:00 Tea or coffee € 7 Cube Cakes € 3,5 each Reservations for Tea Time with Lovisa +32 2 504 13 33 http://www.therestaurant.be/the-lounge
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Tea Time with Lovisa was originally published on The Hotel Brussels
