#cake mix

[fullcravings]

Best Strawberry Sheet Cake

[daily-deliciousness]

Easy strawberry crinkle cookies with cake mix

[thedenofravenpuff]

Birthday coming up this week, so I'm getting started on preparations.

Found a cake mix for gluten free cake layers I've been excited to try out.

Turned out looking awesome! So I got all that wrapped up and stove away in the fridge to be ready for the day! Yay! One thing down on my to-do list.

[toyastales]

Pound Cake

[vintagepromotions]

'One packet makes 18 of the most delicious home-made cakes in the World.'

Advertisement for Viota Afternoon Tea Cakes mixture (1924).

[goshyesvintageads]

American Home Foods, 1949

[ninebaalart]

Flour + Cake Mix

aka the nightmare sequence clones of Fionna and Cake that evil Gary makes and eats. I think the presence of so much bread is maybe a callback to You Forgot Your Floaties or maybe I'm just overthinking it

[gmasrecipebox]

Chocolate Cherry Bars

Southern Power District Community Recipe Collection

Ingredients

Bars

1 package devil’s food cake mix 1 21-ounce can cherry pie filling 1 4 1/8-ounce package instant chocolate pudding 3 eggs, beaten 1 teaspoon almond extract

Frosting

1 cup white sugar 5 tablespoons margarine 1/3 cup milk 1 cup chocolate chips

Instructions

Preheat oven to 350°.

Grease and flour jelly roll pan.

In large bowl mix cake mix and instant pudding.

Add cherry pie filling, beaten eggs and almond extract.

Mix well and pour into pan.

Bake 20–35 minutes or until done.

For frosting combine sugar, margarine and milk in small saucepan.

Boil, stirring constantly, for one minute.

Remove from heat and stir in chocolate chips until smooth.

Pour over warm bars.

Original recipe card from Southern Power District community recipe collection.