#caramelparfait

[hemlockgrimsby]

Indulge in the delightful combination of rich caramel, crunchy pecans, and velvety pound cake in this exquisite parfait. Perfect for a sweet treat or elegant dessert.

Ingredients: 1 pound cake, sliced into cubes. 1 cup caramel sauce. 1 cup pecans, chopped. 2 cups vanilla pudding. 1 cup whipped cream.

Instructions: Put pound cake cubes on the bottom of serving glasses or bowls. Put a small amount of caramel sauce on top of the cake layer. A lot of chopped pecans should be put on top. Put some vanilla pudding on top of the pecans. Stack the layers again and again until the glass is full. Add a dollop of whipped cream on top to finish. Add more pecans and a drizzle of caramel sauce as a garnish. Put it in the fridge for at least 30 minutes before you serve it.

Prep Time: 15 minutes

Cook Time: 0 minutes

Bushel of Bees

[nyoodles]

A delightful parfait featuring layers of crumbled salted caramel cake and a luscious blend of sour cream and salted caramel sauce. Topped with whipped cream, nuts, and caramel candies, this dessert is a heavenly treat!

Ingredients: 1 cup sour cream. 1 cup salted caramel sauce. 2 cups crumbled salted caramel cake. 1 cup whipped cream. 1/4 cup chopped nuts optional. Salted caramel candies for garnish.

Instructions: In a bowl, mix sour cream and salted caramel sauce until well combined. In serving glasses or bowls, layer crumbled salted caramel cake, followed by a dollop of the sour cream-caramel mixture. Repeat the layers until the glasses are almost full. Top each parfait with a generous amount of whipped cream. Sprinkle chopped nuts on top, if desired. Finish by garnishing with salted caramel candies. Chill in the refrigerator for at least 30 minutes before serving. Enjoy the indulgent Salted Caramel Sour Cream Cake Parfait!

Prep Time: 15 minutes

Cook Time: 0 minutes

Floart

[alex-and-co]

This delicious caramel parfait is a great way to enjoy the rich, creamy flavors of caramel. The layers of smooth Greek yogurt, sweet caramel sauce, and crunchy nuts that have been caramelized work perfectly together in terms of texture and taste.

Ingredients: 1 cup caramel sauce. 2 cups Greek yogurt. 1 cup whipped cream. 1/2 cup crushed caramelized nuts. 1/4 cup chocolate shavings.

Instructions: Put a spoonful of caramel sauce at the bottom of a bowl. Put some Greek yogurt on top of the caramel sauce. Add more caramel sauce on top of the yogurt. Cover it again with whipped cream, chocolate shavings, and nuts that have been caramelized. Keep adding layers until the parfait glass is full. Add a dollop of whipped cream and some crushed nuts on top to finish. Put it in the fridge for at least an hour before you serve it.

Prep Time: 15 minutes

Cook Time: 0 minutes

Hand Crafted Horse Hair Bracelets And Key Rings

[natdhee]

Your world is your imagination #ChocolateH2O #chocolate #h2o #yuzusorbet #caramelparfait #jenicewong (at Janice Wong MGM)