These tasty Ricotta Crostini will make your party more fun. The smooth ricotta spread, the bright flavors of the cherry tomatoes, and the sweet balsamic glaze will make your taste buds dance. This appetizer is simple to make and great for any event.
Ingredients: 1 baguette, sliced into 1/2-inch thick rounds. 2 cups ricotta cheese. 1/4 cup extra virgin olive oil. 2 cloves garlic, minced. 1 tablespoon fresh thyme leaves. Salt and freshly ground black pepper, to taste. 1 cup cherry tomatoes, halved. 1/4 cup balsamic glaze. Fresh basil leaves, for garnish.
Instructions: Preheat oven to 375F 190C. Place baguette slices on a baking sheet and drizzle with olive oil. Bake for 10-12 minutes or until lightly toasted. In a small bowl, mix together ricotta cheese, minced garlic, and thyme leaves. Season with salt and pepper to taste. Spread a generous amount of the ricotta mixture onto each toasted baguette slice. Top each crostini with halved cherry tomatoes. Drizzle balsamic glaze over the crostini and garnish with fresh basil leaves. Serve immediately and enjoy!
Mel Rivera