This Chicken Quesadilla Pizza is a tasty mix of traditional pizza and savory quesadilla flavors. It's a crowd-pleaser with a hint of spice.
Ingredients: 1 pizza dough. 1/2 cup tomato sauce. 1 cup shredded mozzarella cheese. 1 cup cooked chicken, diced. 1/2 cup red onion, thinly sliced. 1/2 cup bell peppers, diced. 1/4 cup sliced black olives. 1/4 cup sliced jalapeos. 1/4 cup fresh cilantro, chopped. 1/4 cup sour cream. 1/4 cup salsa.
Instructions: Start by heating the oven up to 450F 232C. On a floured surface, roll out the pizza dough to the thickness you want. Place the dough on a pizza stone or baking sheet after it has been rolled out. Cover the dough with tomato sauce, making sure to leave a border around the edges for the crust. Add the shreds of mozzarella cheese on top of the sauce. Spread out the diced chicken, red onion, bell peppers, black olives, and jalapeos on top of the cheese in an even layer. It should be baked in a hot oven for 12 to 15 minutes, or until the crust is golden brown and the cheese is bubbly. Take it out of the oven and let it cool down for a while. Put chopped cilantro on top of the pizza. Cut the pizza into pieces, add sour cream and salsa, and enjoy!
Prep Time: 15 minutes
Cook Time: 15 minutes
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