Coriander, (Coriandrum sativum), also called cilantro or Chinese parsley, feathery annual plant of the parsley family (Apiaceae), parts of which are used as both an herb and a spice. Native to the Mediterranean and Middle East regions, the plant is widely cultivated in many places worldwide for its
Coriander powder is derived from the seeds of the coriander plant. It is considered both a spice and a herb. Coriander is used to make curries, soups and stews. Also a popular spice for making spice rubs and spice blends for marinades, spice mixes and sauces.

















