You can enjoy the tasty flavors of cinnamon rolls in the form of a waffle. If you're craving something sweet for breakfast, these Cinnamon Roll Waffles are a great choice.
Ingredients: 1 can 8-count refrigerated cinnamon rolls. 1/4 cup butter, melted. 1/4 cup brown sugar. 1 teaspoon ground cinnamon. 1/2 cup powdered sugar. 1 tablespoon milk. 1/2 teaspoon vanilla extract.
Instructions: Warm up your waffle iron and lightly grease it. Split the cinnamon rolls into pieces and set the icing aside. Melt the butter and mix it with the brown sugar and ground cinnamon in a small bowl. Close the lid of the waffle iron and put a cinnamon roll in the middle of it. After two to three minutes, the food should be golden brown and fully cooked. Take out the cinnamon roll waffle and do it again with the other rolls. The cinnamon roll icing you saved should be mixed with powdered sugar, milk, and vanilla extract in a different bowl until it is smooth. Spread the icing mixture on top of the waffles that are still warm. Serve right away and enjoy!
Prep Time: 10 minutes
Cook Time: 15 minutes
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