Jun 11, 2013
So I'll be making marikli tomorrow and brining them with me to class because my English teach (who did say some pretty sterotypical things about Roma and is also I'm pretty sure assumes I'm Russian because all "Gypsies are from Eastern Europe" even though I say I'm Portuguese Roma on the daily)asked me to and I feel bad that my classmates can't experience the joy that is Romani food like I do
and a part of me really hopes they like it
and another part doesn't want them to like it because that means more for me.