Dec 31, 2014
What we Chow Wednesday – Power of Food As 2014 is coming to an end, it is fun to look back and reflect on everything that has happened over the past year and since White Jasmine came into being.
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What we Chow Wednesday – Power of Food As 2014 is coming to an end, it is fun to look back and reflect on everything that has happened over the past year and since White Jasmine came into being.
Easy Recipe Monday - Sun-Dried Tomatoes Pesto!
Easy Recipe Monday – Sun-Dried Tomatoes Pesto!
Pesto is one of my favorite sauces, the fun part is to be able to make numerous versions of it. If you think about the combination of the ingredients in this recipe ; basil, sun-dried tomatoes, dried red chilies……it is mouthwatering! Some of the recipes I would use this pesto are sauteed shrimp or as a base sauce for a pizza. Hope you get a chance to try it. Enjoy!
Basil and Sun-dried Tomato…
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What we Chow Wednesday - Brilliant Basmati
What we Chow Wednesday – Brilliant Basmati
I have decided to dedicate this blog to Basmati Rice because it seems to be a hot topic in my classes. It has become clear to me that cooking rice seems to be one of the most daunting tasks for most of my students. I get a lot of questions about how to make the rice to come together beautifully without sticking together. I would suggest if you are a novice to rice cooking, then start with Basmati…
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Easy Recipe Monday - Chicken and Orzo Soup
Easy Recipe Monday – Chicken and Orzo Soup
I am so excited to create this recipe today. I love soups and always looking for something simple and delicious, of course in congruent with White Jasmine philosophy:) I think you will really enjoy this recipe, it turned out delicious and colorful. As it is starting to get a little cold here in Wisconsin, I think it will be fun to create some new soup recipes, so stay tuned!
Chicken and Orzo…
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What we Chow Wednesday – Cookie Mix in a Jar This is the season to honor the people in our lives who make everything around us so much better.
What we Chow Wednesday - Haddock
What we Chow Wednesday – Haddock
As we all know, white fish is a very healthy choice to add to your diet. One of my favorites is Haddock; which is a marine fish distributed on both sides of the North Atlantic.
Haddock is a popular whitefish, the flaky texture and the smooth flavor holds the spices very well. Personally, I love to use it in a simple fish curry or make fish tacos with a pineapple salsa. It is really a great…
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Easy Recipe Monday - Chicken Fritters
Easy Recipe Monday – Chicken Fritters
This is a recipe which can be as versatile as you would like it to be. I love adding different flavors and spices to give it a new twist. With the football season on our hands, lets make something hot, spicy and delicious. This recipe is simple, easy and amazingly delicious for the game days and may remind you of chicken nuggets but better!!
Chicken Fritters 1 pound ground chicken 1/2 cup green…
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