#cookwithherbs

[theherbalistandthecarnivore-blog]

Savory, flakey Mushroom-Thyme Hand Pies. Little bite sized bundles of yumminess. An all butter crust is the key to ultimate crispness and the perfect vessel for earthy mushrooms, caramelized onions, sharp white cheddar and fresh thyme. . Make a batch for St. Patrick's Day, your vegetarian friends will love them and your carnivores might not even miss the meat! Leftovers? Freeze Them! . 🍀SUPER EASY RECIPE: https://theherbalistandthecarnivore.com/2019/03/13/mushroom-thyme-hand-pies/ . . . #IRISHRECIPES #stpatricksdayfood #meatless #vegetarian #cookwithherbs #irishfood #handpies #foodiegram #foodblogfeed #countryliving #baking #savory #foodgawker #foodphoto #foodstagram #thefeedfeed #momswhocook #food52 #huffposttaste #buzzfeedfood #springrecipes #simplelife #countryliving #goodhousekeeping #yum #imsomartha #tastingtable #forkfeed (at Seattle, Washington) https://www.instagram.com/p/Bu8gjHBnWDX/?utm_source=ig_tumblr_share&igshid=8ge2qgob0zwg

[westeastherbgardens]

Micro cilantro sampling for our good Chef. It is another harvest and delivery date. Doing my happy dance. #microgreens, #microherbs, #microcilantro, #herb, #local, #culinary, #chef, #cheflife, #aroma, #flavor, #chicagochef, #chefoninstagram, #cookwithherbs, #localbusiness, #healthy, #healthylife, #delivery, #delicious, #fresh, #organic, #tasty, #yum

[westeastherbgardens]

From plant to plate within 6 hours. I am so happy to provide our organic, home grown, delicious, no waste thai basil with all of you guys! This was prep for delivery for our great Chef. Do you know thai basil called in Vietnamese Rau Que, Hung Que, in chinese Hsiang Tsai, Jui Chen Ta, in Thai Tarp Hao(Light Green), Ho Lap. Anise based liquorice after taste and uniqueness. Within 6 hours from plant to plate delivery. No waste. Fresh and tasty! Yes, we love her! Westeast Herb gardens. #thaibasichicago, #thaibasil, #thaibasilpesto, #chiherbs, #freshorganichealthy, #culinarythaibasil, #culinarythaibasil, #culinary, #aroma, #flavor, #instachef, #instachefchicago, #chicagochef, #chefsonistagram, #chef, #cookwithherbs

[westeastherbgardens]

This beauty is another creation of Chef Zach Walrath among many others. You can have it at Florentine restaurant in Chicago. The basil on the top is our own fresh, organic basil that we grown in our home. We are growing every day with the a goal, passion, and determination to provide the best quailty herbs in Chicago. We are proud and pleased to share this with you all. Westeast herb gardens. #zachwalrath, #italianfood, #freshbasil, #foodselfie, #chicagofood, #fromscratch, #cookwithherbs, #ricotta, #culinaryherbs, #localbussiness, #ibsfriendlyherbs, #italianpasta, #organicbasil, #chicagochefs, #chicagochef, #cookingwithherbsforthesoul, #chicagofarmersmarket, #basilleaves, #basil, #freshorganicbasil, #gourmet, #foodforsoul

[westeastherbgardens]

Say hello to our own Italian mix, home grown, organic, chemical free, naturally dried and IBS friendly. Custom orders are available, contact us, get your home grown blend to boost your flavors. #italianmix, #italianherbs, #italianherbblend, #drieditalianherbs, #fromscratchwithlove, #cookwithherbs, #organicherbs, #herbblends, #ibsfriendly (at Norwood Park, Chicago)

[westeastherbgardens]

What in your bread? I filled mine with ouR own bread dough herb blend and little bit chilly powder. West east herb gardens. #homemadebread, #herbbread, #breadwithherbs, #bread, #herbblends, #cookwithherbsandaddyourspices, #cookwithherbs, #cookwithherbs, #homecooking, #organic, #ibsfriendly