Enjoy how delicious it is when apples, pecans, and custardy brownie goodness come together. There is a lot of flavor in these brownies because they are moist and rich.
Ingredients: 1 cup diced apples. 1/2 cup chopped pecans. 1/2 cup unsalted butter. 1 cup sugar. 2 large eggs. 1 teaspoon vanilla extract. 1/2 cup all-purpose flour. 1/3 cup cocoa powder. 1/4 teaspoon salt. 1/4 teaspoon baking powder.
Instructions: Warm the oven up to 175F 350C. Prepare a square baking dish by greasing it. Put the butter in a saucepan and melt it over low heat. Take it off the heat. Add the sugar, eggs, and vanilla and mix them in well. Sift the cocoa powder, salt, baking powder, and flour together in a different bowl. Slowly add the dry ingredients to the wet mixture and mix them in until they are just combined. Add the pecans and apple slices that have been cut up. Place the batter in the baking dish that has been prepared and spread it out evenly. If you stick a toothpick into the middle and it comes out with wet crumbs, the cake is done. Let it cool down before you cut it into squares.
Prep Time: 15 minutes
Cook Time: 25 minutes
Sean Fulop