These Spiced Plum Jam Cookies are a delightful treat with a burst of spiced plum flavor in every bite. The buttery cookie base complements the sweet and slightly tangy plum jam filling. Perfect for tea time or as a sweet snack!
Ingredients: 1 cup all-purpose flour. 1/2 cup unsalted butter, softened. 1/4 cup granulated sugar. 1/2 cup spiced plum jam. 1/2 teaspoon vanilla extract. 1/4 teaspoon ground cinnamon. A pinch of salt.
Instructions: Warm the oven up to 350F 175C and put parchment paper on a baking sheet. Melt the butter and mix it with the sugar in a bowl until the mixture is light and fluffy. Crack open the cinnamon stick and add a pinch of salt. Combine well. Add the all-purpose flour slowly and mix just until it's combined. Do not mix too much. Take small amounts of the cookie dough and roll them into balls. Cover the baking sheet with foil and put them on it. Make a hole in the middle of each cookie with your thumb or the back of a spoon. Place a small amount of spiced plum jam in each hole. After the oven is hot, bake the cookies for 12 to 15 minutes, or until the edges are golden. After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way down. The cookies are ready to be eaten once they are completely cool.
Prep Time: 15 minutes
Cook Time: 12 minutes
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