SMOKED BLACK MANHATTAN . Infusing a cocktail with smoke is an excellent way to add an unexpected layer of flavor without adding a liquid modifier. It’s also a great effect to do for a guest at your bar. There are many different types of wood you can us to smoke like Cedar wood, Apple wood, or Hickory. Also, try smoking only the glass vs. smoking only the liquid in an empty bottle or wine decanter before serving to see which style you prefer. Each will have a different level of smoke intensity. . Follow @mixologyflaired for more tricks and cocktail tips. @breville @old_overholt_official @averna_italia @shealewisdotcom . #craftcocktails #cocktail #flair #homebarawards #cocktailrecipes #cocktailbar #drinkdecipes #mocktails #mocktail #mocktailrecipes #mixology #mixologist #mixologists #imbibe #imbibegram #slurp #mixologyart #mixologymaster #mixologystyle #mixologyguide #mixologyflaired www.mixologyflaired.com (at Mixology Flaired Studios)