#eatadl

[hungrymary]

Venison & lamb "pot au feu" with button mushrooms, carrots, brussel sprouts & a herb mash~ i was at first slightly worried that the meat is gonna be tough coz they served this with a cute mini meat cleaver, but the meat has been braised so well it was so tender that it just falls apart as we sliced through it~ #delicatessenkitchenandbar #adelaide #adelaidefood #adelaidefoodie #eatadl #safood #adelaidefrench #french #potaufeu #foodporn (at Delicatessen Kitchen & Bar)

[hungrymary]

Beef cheek braised in chilli turmeric coconut milk with apple, peas, eggplant & curry leaves~ mmm that tender beef cheek just soaks up all that rich & deeply flavoured goodness of the curry~ yum yum~~ #beefcheek #fishheadadl #adelaide #adelaidefood #adelaidefoodie #eatadl #safood #foodporn #curry (at Fish Head)

[hungrymary]

Iced peppermint choc topped with ice-cream & a fresh watermelon & mint juice. 🍉🍹🍨 For $8 each i think the drinks are a tad overpriced. The choc drink tasted very watered-down...and both drinks had too much ice, after scooping most of the ice out i think we were only left with half a mug of drinks each...😐 #folklorecafe #portadelaide #adelaide #adelaidecafe #cafe #eatadl #adelaidefood #adelaidefoodie #safood (at Folklore Cafe)