Crispy Feta Fried Eggs - Easy & Delicious Breakfast

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Crispy Feta Fried Eggs - Easy & Delicious Breakfast
Start your day with these creamy Feta Fried Eggs that are sure to impress! Perfect for brunch or a quick breakfast. Ingredients: - 2 eggs - 50g feta cheese - 1 tbsp olive oil - Salt - Pepper - Fresh herbs (optional) Directions: 1. Heat the olive oil in a skillet over medium heat, letting it warm up and get ready for those eggs. 2. Crack the eggs right into the skillet, enjoying the sizzle as they hit the pan. 3. Cook them until the whites are beautifully set but the yolks remain delightfully runny. 4. In the last minute of cooking, crumble that creamy feta cheese over the eggs, letting it melt just a bit. 5. Season with a sprinkle of salt and pepper, adding fresh herbs if you’re feeling fancy. 6. Serve these beauties immediately, and watch them disappear! 🥚🧀🌿