Jan 29, 2019
The same toddy from yesterday, served in a fancy glass at Bar Trigona. More floral and more fruity after an extra day of fermentation, and the smell is not as pungent as yesterday. . The Four Seasons Hotel KL Pool Bar also has a toddy cocktail on the menu: the Toddy Swizzle, which uses fresh toddy, tequila, triple sec, fresh lime juice, beer stirred with rosemary syrup and Hell’s Fire Bitters. Nice refreshing drink, with the toddy and Hell’s Fire Bitters going especially well together. . #tipsyturvytuak #toddy #cocktails #bartrigona #fourseasonshotelkl #tipsyturvycocktails #cocktail #mytipsyturvy (at Bar Trigona) https://www.instagram.com/p/BtNkpXYHOip/?utm_source=ig_tumblr_share&igshid=9sw880oamxir