#freshpasta

[meganutriland]

Home made tagliatelle pasta with spinach and mashrooms simply #delicate simply #healthy #tagliatelle #foodporn #italianfood #pastafresca #instafood #pastalover #foodphotography #foodblogger #cucinaitaliana #foodie #foodlover #ravioli #homemade #foodstagram #pastafattaincasa #tortellini #italy #freshpasta #cooking #chef #pizza #pastalovers #yummy #spaghetti #dinner #piadina #rimini #italia https://www.instagram.com/p/CfknQ_bqbMP/?igshid=NGJjMDIxMWI=

[isacookinpadua]

💚🤍❤️TAGLIATELLE AL RAGÙ 💚🤍❤️ . . . #tagliatelle #pastamaker #pastamaking #pasta #lovepasta #pastarecipe #pastafresca #italianfood #cucinaitaliana #ravioli #freshpasta #homemadepasta #pastalover #mamaisacookingschool #artfood #gourmet #stanleytucci #beautifulfood #italianrecipe #f52community #culinaryart #deliciousfood #italianpasta (at Mama Isa's Cooking School) https://www.instagram.com/p/CRmSinZLh-W/?utm_medium=tumblr

[culinarygenes]

Fresh Pasta For Our Guests! Pici, A Typical Tuscan Pasta. Yesterday we made fresh pasta for our welcome dinner this Saturday, both regular and gluten-free and made in two separate kitchens. Pici is a pasta of ancient origins that is prepared in Tuscany with few ingredients but very versatile. It is a typical dish of Southern Tuscany, representing the simplest and most genuine part of traditional peasant food. In fact, the original recipe of pici was only water, flour and salt, although there are variants in which olive oil and eggs are found. Pici have a shape similar to spaghetti but much thicker and are a type of fresh pasta that is well suited for different types of sauces to compliment their unique texture. ‘Pici all’aglione' is one of the very first traditional and typical Tuscan pasta dish with “Aglione”, literally meaning a giant garlic! It has a great flavor as it’s milder, odorless, and easy to digest. This dish is actually considered a healthy dish in Tuscany and it is what our guests will be tasting! We did a taste test and they are amazing! The 'aglione' you see here is from the garden! #aglione #pici #freshpasta #freshpastamaking #tuscan #travelitalia #tuscanyitaly #madewithlove #italiantradition #travel https://www.instagram.com/p/CeVcAgfOXnq/?igshid=NGJjMDIxMWI=

[yousuke-o]

#沖永良部島 で多分ちょいオシャレなママさんたちが集める#えらぶきっちんteru 。 #生パスタ を使った#ボロネーゼ は肉と玉ねぎの甘みが効いて美味しい。 東北出身のオレは塩が欲しくなる… #鹿児島 #琉球 #奄美群島 #沖永良部 #イタリア料理 #パスタ #スパゲティ #旅 #旅行 #japan #kagoshima #ryukyu #amamiislands #okinoerabu #freshpasta #pasta #spaghetti #bolognese #italian #trip #travel (Teru) https://www.instagram.com/p/CMCKoLfDdFt/?igshid=cdukxwa3z48z

[julieschulerart]

I made my first spaghetti. #freshpasta #cooking #spaghetti https://www.instagram.com/p/CQ_jwD8tfoe/?utm_medium=tumblr

[adelsa-bakery]

Tagliatelle . . . . . #tagliatelle #pasta #italianfood #london #freshpasta #foodie #delicious #homemade #yummy #prawns #instafood #foodgasm #londonfoodie #boroughmarket #foodphotography #handmadepasta #londonfood #foodlover #comfortfood #cooking #foodblogger #tasty #pastalover #londoner #chicken #hkig #nofilter #hiddengemsinleeds #adelsa_boulangerie #adelsa_bakery (presso Chiswick, United Kingdom) https://www.instagram.com/p/CM1dOI_l11-/?igshid=1mdv0kt7whlfo

[denisefoodesigner]

🇮🇹 Buongiorno!🌞😊 Cavatelli fatti in casa..😍😋

🇬🇧 Good morning!🌞😊 Homemade cavatelli pasta..😍😋

[theburgerlist]

𝙂𝙞𝙛𝙩𝙚𝙙 🍝 I am in LOVE with the @pastaiolondon winter menu. I’m just going to jump straight in and take you through what I had: Nduja Devils on Horseback. That mix of sweet and savoury is beautiful, especially with that kick of heat from the nduja. Brussel sprouts Burrata. The creaminess of the burrata with the touch of citrus from the lemon, and the nutty earthy taste of the hazelnuts transform the sprouts into a dish I’d order again, and I don’t usually like sprouts. The truffle & burrata toastie is a little luxury with a generous helping of pure truffle shavings. I’ve never had a toastie with burrata as the cheese but it worked so well. Winter chanterelle mushrooms, king oyster mushrooms, garlic, white Wine, and parsley tagliatelle. This is a big dish, definitely filling, and it’s full of mushrooms. I usually like my pasta dishes with meat but it wasn’t needed at all. Spinach pasta cappellacci with autumn squash & ricotta, butter & sage leaves. Probably one of my favourite pastas I’ve had from Pastaio. It was delicious, so creamy. The Pannetone bread and butter pudding was beautiful. I honestly think I’ve never had bread and butter pudding in my life, and this has now made me a big fan. It was so soft and creamy and had the perfect amount of sweetness to it. It’s big, so definitely for sharing. The winter menu is available now at @westfieldlondon & Carnaby St! . . . , . #pastaio #pasta #pastalover #pastapasta #pastarecipe #pastalovers #pastasauce #tagliatelle #pastafresca #pastaaddict #pastanight #pastaporn #london #londonfood #londoneats #londonist #londonlife #londonfoodblog #italianfood #freshpasta #londonfoodie #londonrestaurants #londonrestaurant #toplondoneats #londonfoodspots #foodblog #foodblogger #burrata (at Pastaio London) https://www.instagram.com/p/CIklCuqnNNt/?igshid=1tiklx8j7vktg