#interview with the vampire#iwtv#amc tvl#sam reid#jacob anderson
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Happy Pride Month. Ya girl be eatin cake and coffee for breakfast. . . . #pridecake #rainbowcake #vegancake #glutenfreecake #getinthekitchen #cakeforbreakfast #imaginariumarts (at Elizabeth, New Jersey) https://www.instagram.com/p/CA5MkAWDdxS/?igshid=16mxqfqpb1tc1
Korean @impossible_foods “beef” lettuce wraps and rice!! Messy and delicious and yummy!!! Lord I’ve been dying for Asian food takeout and this is as close as I was able to get. . . . . . #foodporn #foodstagram #getinmybelly #getinthekitchen #imaginariumarts #noodles #koreanbeefbowl #veganfood #impossibleburger #stirfry #foodbloggers #selfisolation #asianfood #vegankoreanfood #veganmeal (at Elizabeth, New Jersey) https://www.instagram.com/p/CAwCjcRjK-q/?igshid=37ta2foykcj9
Comfort food today!! Here’s a quinoa bowl with @daiyafoods Zesty cheese sauce stirred in and my homemade pickled veggies, and a “southwest sausage rice bake” that too way to fucking long (an hour extra almost!?) to cook because our oven is a jackals. You guys I may die. I’ve literally cooked so much this week I’m going to keel over. I’ve made: beans and rice in coconut milk, apple crisp, Grapefruit-Blood Orange and Rosewater Marmalade, two gluten free vegan zucchini bread from @veganricha , 2 huge jars of sweet and spicy pickled veggies, a Swiss chard and portobello mushroom pasta dish (2 ways, one with meat and one without) and assorted breakfasts and lunches which are less exciting. All I do is cook and wash dishes 😭 😂 such is the life when you can’t eat many packaged food options due to allergies and almost everything screws up your stomach. Huzzah to not wasting any of our precious resources of grocery and produce delivery. We’ve been really good at this game! But I’m not used to doing 3 meals a day 7 days a week plus extra food prep for two different dietary needs. IT IS A LOT. A loooootttttt. . . . . . . #getinthekitchen #imaginariumarts #curry #curried #simplemeals #veganmeals #cookingathome #homechef #culinaryarts #foodie #foodsofinstagram #veganrecipes #vegan (at Elizabeth, New Jersey) https://www.instagram.com/p/B_3y-bzjacI/?igshid=1t313tlrww94d
This dish 😂 🥵 Chicken 65 is the thing we always order my bf at a local Indian spot because it’s safely spiced and the Indo-Chinese version of bbq chicken. Brilliant me thought it was a great idea to buy the spice kit for it at the Indian grocer a few months back, and save it for a day when I didn’t want to *think* about cooking. It was supposed to be a mix, batter, fry, blend sauce and pour sort of deal. And then after I mixed the sauce I realized exactly how spicy it was 🌶 🌶 🌶 And I had to really put my thinking cap on and improvise because my poor boyfriend would have cried if I fed him that HOT of a dish. I put my thinking cap on and swapped the 10 whole green chilies for baby sweet peppers, and combined 3 online Chicken 65 Ketchup curry items to make the savory-sweet sauce. Then I made rice, some homemade raita, roasted “Bombay potatoes” and gave him some toasty Naan 😂 And he was still gasping for breath and sniffling a bunch from the immense heat. Bless him for how far he’s evolved in his spice tolerance, but this was a trying time 😂 with meat being so scarce I knew it was not good to waste it so I’m grateful that I had enough energy to get creative enough to save it lol and omg lesson learned. If it seems too good to be true and “easy” then it probably is when it comes to making food. Yikes! 😂 . . . #chicken65 #spicyfood #selfisolation #getinmybelly #getinthekitchen #imaginariumarts #indianfood #foodie #foodstagram #quarantineandchill (at Elizabeth, New Jersey) https://www.instagram.com/p/B_kJEkVjaQY/?igshid=14dpllcrtv6ch
Cheddar topped biscuits made as an accompaniment to Guinness beef stew! (Which got pressure cooked instead of slow cooked because someone was impatient af and kept annoying me and then wondered why the meat all fell apart 😂) . . . #quarantinecooking #cookingathome #foodphotography #homechef #getinthekitchen #imaginariumarts #selfisolation #stayathome #roastbeef #crockpot #stew #beefitswhatsfordinner #foodinsecurity (at Elizabeth, New Jersey) https://www.instagram.com/p/B_d9ghnjG0P/?igshid=bw2w24251jvk
What’re you all cooking lately? Anyone experimenting and making new food? Anyone playing “Chopped” with the rando things leftover in the fridge and pantry? 😂 Tonight’s #QuarantineCooking experiment was a meal kit noodle stir fry! Added some extra veggies and of course some hot sauce. . . . . . #foodporn #foodstagram #getinmybelly #getinthekitchen #imaginariumarts #noodles #noodlebowl #stirfry #foodbloggers #selfisolation #asianfood (at Elizabeth, New Jersey) https://www.instagram.com/p/B-vTQ89jCge/?igshid=1vgzzz5sia38v
What are you guys doing to pass the time and stay focused on anything else? Are w cooking anything fun? Learning any new “old timey” kitchen storage techniques lol? This coronavirus stuff has me figuring out new ways of storing and saving everything we can food wise for long term use. I’m a high risk patient and I’m trying to avoid the stores if I can manage to do. This means I’m maximizing my effort to cook twice as much at the same time in the kitchen to minimize my active time! Cooking and pickling and repurposing our pantry and produce goods so we can stretch things longer. Trying to be mindful of not burning myself out physically with my health, too. It’s a lot, but I’m trying to find the fun in it as best I am able. . . . #kitchensofinstagram #getinmybelly #getinthekitchen #foodstagram #foodieblogger #cookingathome #imaginariumarts #selfies #cheflife (at Elizabeth, New Jersey) https://www.instagram.com/p/B-xb6jej9CQ/?igshid=g2g5u41zy3m3
I just got in a delivery of some super fun veggies and fruits, so expect to see some Apocalypse Kitchen Realness on my feed soon enough. For now, have a gander (lol almost a pun!) at my thrifty roasted chicken that was marinated in a beer brine with herbs and garlic. I don’t eat meat but my bf does and I’m doing my best to make it last because meat is scarce out there! The carcass is simmering now with some water and herbs and veggies to make homemade stock. Thrifty cooking is essential when you’re not sure if you’ll have access to food for awhile or if supply will be available when you finally do! This panic we are all experiencing right now is a good moment to consider the plight of others. Many disabled people, displaced folks, illegal immigrants, homeless, students, veterans, single parents and others are living in poverty and times of food insecurity *EVERYDAY*, not just in the time of this pandemic. When you’re out shopping for a month or two worth of food, consider how much you will actually consume versus wasting. Prepare carefully. Leave some food for others! Share supplies and meals with friends and family. Make meal kits for the homeless to distribute (safely!) and share the wealth. We all need to be looking out for one another. Food is fun. Food is art. But for many food can be an insecurity or seem like a luxury. Be mindful of how and what you consume. Don’t hoard supplies. If you have extra and can spare for others, please do! Thank you 🙏🏻 🥀 #quarantinecooking #cookingathome #foodphotography #homechef #getinthekitchen #imaginariumarts #selfisolation #stayathome #roastedchicken #foodinsecurity (at Elizabeth, New Jersey) https://www.instagram.com/p/B-FoUCFDrxa/?igshid=8f5fd6vicx5r
