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Europese Parlementariërs vinden de QR-code toch niet zo leuk...
CSMT रेलवे स्टेशन बना महाराष्ट्र का पहला ग्रीन स्टेशन, IGBC ने दिया गोल्ड सार्टिफिकेट CSMT railway station becomes Maharashtra's first green station, IGBC gives gold certificate
CSMT रेलवे स्टेशन बना महाराष्ट्र का पहला ग्रीन स्टेशन, IGBC ने दिया गोल्ड सार्टिफिकेट CSMT railway station becomes Maharashtra’s first green station, IGBC gives gold certificate
मुंबई के ऐतिहासिक और मशहूर स्टेशनों में से एक इंडियन रेलवे का छत्रपति शिवाजी महाराज टर्मिनस (Chhatrapati Shivaji Maharaj Terminus -CSMT) को राज्य के प्रथम ग्रीन स्टेशन का अवॉर्ड मिला है। यह स्टेशन सेंट्रल रेलवे (Central Railway) जोन के तहत आता है। भारतीय उद्योगपरिसंघ (Confederation of Indian Industry) के इंडियन ग्रीन बिल्डिंग काउंसिल (Indian Green Building Council -IGBC) की ओर से गोल्ड…
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Green Certificate Sales Tumbles Over 35% to 2.37 Lakh in April
Green Certificate Sales Tumbles Over 35% to 2.37 Lakh in April
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Representative image (Image: Reuters)
Renewable energy certificate (REC) is a type of market-based instrument. One REC is created when one megawatt hour of electricity is generated from an eligible renewable energy source.
PTI
Last Updated: May 24, 2020, 6:16 PM IST
Sales of renewable energy certificates tumbled over 35 per cent to 2.37 lakh units in April…
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Green certificate sales down 22% to 6.98 lakh in June
#GreenCertificate sales down 22% to 6.98 lakh in #June
Sales of renewable energy certificates dropped by 22 per cent to 6.98 lakh units in June as compared to 8.96 lakh in the same month a year ago due to lower supply, according to official data.
Indian Energy Exchange (IEX) and Power Exchange of India (PXIL) are the two power bourses in the country which are engaged in trading of renewable energy certificates (RECs) and electricity.
The…
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Are you dining green?
« Green School Supplies Can Help Planet
POSTED ON JUNE 24TH, 2011 BY NICK
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Green Certificate, Green Dinning, Green Restaurant Association, Healthy living, Recycle program and composting, Sustainable Environmen
Shopping occasionally at organic stores, growing little fruits and vegetables or enjoying more natural provenders are encouraging behaviors that will surely continue to build green-living consciousness to more communities. They would often influence daily practices, improve diets and importantly support eco-living localities. But we sometimes change routine once in a while – enjoying lunches, dinners (healthy of course) in the interest of variety.
Still, do you know if restaurants are beginning to or already disciplined in green behaviors like recycling, eliminating styrofoam and more activities of which some may not ever think of beside the aesthetic appearance or choice on menu of “the” restaurant?
A long existed and successful non-profit organization, Green Restaurant Association (GRA) has lead the efforts to make restaurants go green and maintain a required minimum level of achievements to identify as a Green Restaurant Certified member. Green Restaurant Association is a Massachusetts-based organization helping restaurants with resourceful solutions that aims to reduce baleful environmental impacts and behaviors. Expanding this trend by consumers being informed, pairs with the standards this organization enforces towards their mission – creating an environmentally sustainable industry.
GRA is partnered with various corporations to educate and largely influence the restaurant industry about environmental sustainability and responsibility. Present-day restaurants are assessed for qualification on these categories:
Waste Reduction/Recycling
Sustainable Food
Energy efficiency and conservation
Chemical & Pollution Reduction
Furnishings and Building Materials
Green-living education
Greening restaurants is important because as consumers, we play a significant part not only as a vital piece on the economic consumerism, but also as a balance on sustainability of the environment. Unbeknownst to many, we as consumers weigh heavily on such matters from fast-food chains to sophisticated restaurants; because the pulse of consumers and behavior is the driving force in their businesses.
This does not mean boycotting any restaurant but perhaps try to impart greening notions towards their activities and encourage those unaware to join the association. It could be one of your easy thoughts and discussion in your next dinning. Grin to a friend about it, this is a green movement.
Tags: Green Certificate, Green Dinning, Green Restaurant Association, Healthy living, Recycle program and composting, Sustainable Environmen
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